Irish Coffee Recipe
User Reviews
5
Irish Coffee Recipe
Description
The Irish Coffee recipe involves warming a glass by filling it with boiling water before discarding the water. Raw sugar is placed into the warmed glass, then strong black coffee is added and stirred to dissolve the sugar. Irish whiskey is poured in next and stirred to combine. The drink is topped with a layer of real whipped cream, which floats on the surface, creating a contrast between the creamy top and the hot coffee and whiskey below.
This classic preparation produces a comforting, layered cocktail that balances bitterness, sweetness, and smoothness. It is ideal for sipping slowly while warm, often enjoyed as an after-dinner drink.
Ingredients
- 1 cup coffee strong, black
- 1 tsp sugar raw is best
- 1.5 oz whiskey Irish
- ¼ cup Whipped Cream Use real whipped cream
Instructions
- For this recipe you should use a glass ( a wine glass works well).
- Heat the glass by pouring boiling water in it and allow it so sit for a minute or so. Dump out the water.
- Place raw sugar in the glass and add the coffee and stir.
- Add the whiskey and stir.
- Top with whipped cream.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1serving
Amount Per Serving
Calories 163 kcal
% Daily Value*
| Calories | 163kcal | 8% |
| Carbohydrates | 6g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 5mg | 0% |
| Potassium | 116mg | 2% |
| Sugar | 5g | 10% |
| Vitamin A | 105IU | 2% |
| Calcium | 15mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.