Italian Pasta Salad
User Reviews
5
2 reviews
Excellent
Italian Pasta Salad
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Try this vibrant and tangy Italian Pasta Salad with penne, salami, mozzarella, cherry tomatoes, olives, and zesty Italian dressing. Perfect for picnics, potlucks, or any time you are craving a deliciously tangy pasta salad!
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Ingredients
- 16 ounces penne pasta cooked al dente according to package instructions, then rinsed under cold water
- ½ pound salami cut into chunks
- 8 ounces mozzarella cheese diced if using large pearls, halved if using small pearls, fresh, pearls, 227 g
- 3 cups cherry tomato halved, 447 g
- 2 cans black olives drained, sliced, 3.8 ounces each
- 1 medium red onion diced
- ½ cup feta cheese crumbled, 75 g
- ¼ cup banana peppers sliced
- ¼ cup parsley chopped, fresh, 15 g
- 1 ½ cups Italian dressing 324 g
Instructions
- To a large bowl, add the pasta, salami, mozzarella, cherry tomatoes, black olives, red onion, feta, banana peppers, and parsley. Toss to combine.
- Right before serving, drizzle on the dressing. Stir to combine.
Nutrition Information
Show Details
Serving
1portion
Calories
561kcal
(28%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 561 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 561kcal | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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