Italian Pinwheels

User Reviews

4.0

3 reviews
Good
  • Prep Time

    20 mins

  • Chill time

    30 mins

  • Total Time

    50 mins

  • Servings

    8

  • Calories

    419 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Italian Pinwheels

Pinwheel sandwiches are perfect for a party, holiday snacking, picnic, or a fun meal and these delicious Italian Pinwheels are sure to be a favorite. Tortillas stuffed with Genoa salami, pepperoni, provolone cheese, romaine lettuce, and a homemade pepper cream cheese spread, these pinwheels are filling and full of flavor.

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Ingredients

Servings
  • 8 ounces cream cheese softened
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup Italian breadcrumbs
  • 2/3 cup roasted red peppers chopped
  • 2/3 cup banana peppers chopped
  • 3 large flour tortillas
  • 8 ounces genoa salami
  • 12 lices Provolone cheese
  • 30 lices pepperoni
  • 6 large leaves romaine lettuce washed and dried
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Instructions

  1. In a large mixing bowl, combine the softened cream cheese, Italian breadcrumbs, grated parmesan cheese, chopped roasted red peppers, and chopped banana peppers.
  2. Lay the tortillas out on a clean surface. Divide the pepper spread between the three large tortillas. Spread the filling out evenly over each tortilla edge-to-edge.
  3. Layer each tortilla evenly with the Genoa salami, followed by the provolone cheese, pepperoni, and then the romaine lettuce.
  4. Starting at one end of each tortilla, roll up tightly to form a log. Repeat with each tortilla. Wrap each individual log in plastic wrap and refrigerate for at least 30 minutes.
  5. Remove each log from the plastic wrap and use a sharp knife to slice into 1-inch thick pinwheels.
  6. Serve chilled.

Nutrition Information

Show Details
Calories 419kcal (21%) Carbohydrates 12g (4%) Protein 20g (40%) Fat 32g (49%) Saturated Fat 16g (80%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 81mg (27%) Sodium 1404mg (59%) Potassium 276mg (8%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 762IU (15%) Vitamin C 14mg (16%) Calcium 305mg (31%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 419 kcal

% Daily Value*

Calories 419kcal 21%
Carbohydrates 12g 4%
Protein 20g 40%
Fat 32g 49%
Saturated Fat 16g 80%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 81mg 27%
Sodium 1404mg 59%
Potassium 276mg 6%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 762IU 15%
Vitamin C 14mg 16%
Calcium 305mg 31%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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