Jalapeno Bacon Jam
User Reviews
4.8
8 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
30 mins
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Total Time
45 mins
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Servings
2 cups
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Calories
178 kcal
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Course
Appetizer
Jalapeno Bacon Jam
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Experience the bold and flavorful Jalapeno Bacon Jam, packed with crispy bacon, jalapenos, and the perfect balance of sweet and savory! Perfect on crackers, burgers, grilled cheese, vegetables, and so much more!
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Ingredients
- 1 pound Bacon diced, thick-cut
- 1 large yellow onion finely diced (about 1 ½ cups
- 3 medium jalapeno pepper seeded* and diced (about 1 cup
- 2 teaspoons garlic minced
- ½ cup light brown sugar packed, 100 g
- ⅓ cup apple cider vinegar
- ¼ cup maple syrup
- 1 teaspoon chili powder
Instructions
- In a medium skillet over medium heat, cook bacon until crispy. While the bacon is cooking, line a plate with a paper towel.
- Once the bacon is done, place onto the lined plate. Set aside.
- Leave about ¼ cup of bacon grease in the pan, carefully removing the rest.
- To the pan, add the onion and jalapenos. Reduce the heat to medium-low. Cook until the onions are caramelized, 15-20 minutes, stirring often.
- Mix in the garlic, brown sugar, apple cider vinegar, maple syrup, chili powder, and bacon.
- Allow the mixture to simmer for 7-10 minutes, or until it thickens to the consistency of jam.
- Serve warm or cold. You may want to warm slightly if it has been refrigerated.
Notes
- *You can leave the seeds in if you want more heat.
Nutrition Information
Show Details
Serving
2tablespoons
Calories
178kcal
(9%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 178 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 178kcal | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
8 reviews
Excellent
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