Jalapeno Cheddar Turkey Burgers
User Reviews
4.8
402 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
22 mins
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Servings
6 burgers
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Course
Main Course
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Cuisine
American
Jalapeno Cheddar Turkey Burgers
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
Burgers:
- 2 2 pounds ground turkey
- ½ ½ cup finely diced onion white, red or yellow
- ¼ ¼ cup finely chopped fresh cilantro
- 2 2 garlic cloves finely minced
- 1 1 medium jalapeño seeded and finely chopped (see note)
- 1 1 teaspoon ground cumin
- 1 1 teaspoon paprika sweet or smoked
- Juice of 1/2 lime about 1/2 tablespoon or so
- ½ to 1 ½ to 1 cup shredded sharp cheddar cheese
- 1 1 teaspoon salt
- ½ ½ teaspoon black pepper
For Serving:
- 6 6 soft hamburger buns
- guacamole
- Sliced cheddar or Monterey Jack
- tomatoes
- lettuce
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Instructions
- Heat a charcoal, gas or pellet grill to medium-high. If needed, oil the grates to keep the burgers from sticking.
- In a large bowl, mix all of the burger ingredients together until well combined.
- Shape the meat mixture into about 6 burger patties (you can do more or less than this depending on what size you want them and/or how big the buns are that you'll be serving them with).
- Grill the turkey burgers for 5 to 6 minutes per side until cooked through and an instant-read thermometer inserted in the thickest part of the burgers reads 165 degrees F.
- Remove from the grill, tent with foil, and let rest for 3-5 minutes before serving. Serve on buns with guacamole, lettuce, tomatoes, cheese slices, etc.
Notes
- Jalapeno: if you want more heat, leave the seeds and membrane in the jalapeno while chopping and add it to the meat mixture. Without the seeds and membranes, the jalapeno imparts great flavor but very little heat (my kids eat these with no problem).
- Guacamole: for homemade guac, I dump about 2 diced avocados in a bowl and mash with the juice of half a lime, salt and pepper and a dash of garlic powder or a minced clove of fresh garlic, all of which can be adjusted to taste.
Nutrition Information
Show Details
Calories
216kcal
(11%)
Carbohydrates
2g
(1%)
Protein
38g
(76%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
93mg
(31%)
Sodium
525mg
(22%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 6burgers
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 2g | 1% |
| Protein | 38g | 76% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 93mg | 31% |
| Sodium | 525mg | 22% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
402 reviews
Excellent
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