Jam Donut Shots

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  • Prep Time

    3 mins

  • Servings

    1

  • Cuisine

    American

Jam Donut Shots

A layered two ingredient shot that tastes like a jelly donut.

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Ingredients

Servings
  • .75 oz Chambord
  • .75 oz Irish Cream
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Instructions

  1. Add the Chambord to the bottom of the shot glass.
  2. Flip a bar spoon upside down and hold it directly above the surface of the Chambord. Slowly pour the Irish cream over the back of the spoon, creating the second layer.
  3. Cheers and enjoy!

Notes

  • I used 1.5oz shot glasses.
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