Jasmine Shortbread Cookies

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    12 hrs

  • Cook Time

    mins

  • Total Time

    12 hrs 10 mins

  • Servings

    12

  • Calories

    238 kcal

  • Course

    Dessert

Jasmine Shortbread Cookies

These buttery jasmine shortbread cookies are subtly flavored with ground jasmine tea leaves,  making them the perfect complement for a hot cup of tea on a cold winter day. 

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Ingredients

Servings
  • 3 tablespoons jasmine tea leaves
  • 2 ticks unsalted butter (at room temperature)
  • 1 teaspoon vanilla extract
  • 2/3 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt

Instructions

  1. Grind the jasmine tea leaves in a spice grinder or mortar & pestle until you get a fine powder (a few remaining bits of leaf is fine). Blend the butter and jasmine tea together with a rubber spatula, and allow to sit at room temperature overnight.
  2. Preheat your oven to 350­°F/175°C, and line a baking sheet with parchment paper.
  3. Combine the butter mixture with the vanilla and powdered sugar in a large bowl using a rubber spatula, or in a stand mixer fitted with a paddle attachment. Then add the flour and salt. Continue mixing until a soft dough forms.
  4. On a lightly floured surface, with a lightly floured rolling pin, roll out the dough to a 1/4-inch to 1/3-inch (0.75cm) thickness. (The thinner the cookie, the less time it will take to bake). Cut out cookies using a 2-inch (5cm) rectangle or round (or whatever shape you like) cookie cutter.
  5. Transfer to the parchment lined baking sheet, and bake for 10-14 minutes, or until the edges are just beginning to turn golden brown.

Notes

  • Makes about 3 dozen cookies, 3 cookies per serving.

Nutrition Information

Show Details
Calories 238kcal (12%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 40mg (13%) Sodium 100mg (4%) Potassium 27mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 471IU (9%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 238 kcal

% Daily Value*

Calories 238kcal 12%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 40mg 13%
Sodium 100mg 4%
Potassium 27mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 471IU 9%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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