Kale and Almond Biscotti
User Reviews
5.0
6 reviews
Excellent
Kale and Almond Biscotti
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This almond kale biscotti recipe is simple and tasty. I've made it naturally green with... kale! But feel free to leave it out if that's too wacky.
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Ingredients
- 1 cup (60g) kale
- 2 ½ cups (250g) all-purpose flour (plain flour)
- ½ teaspoon baking powder
- ½ cup (100g) caster sugar
- 1 cup (125g) blanched almonds chopped
- 2 eggs
- 1 teaspoon almond extract
Instructions
- Preheat oven to 325F / 160C. Line a baking tray with parchment paper.
- Simmer or steam the kale leaves for a few minutes until tender. Drain and refresh under cold water. Drain, squeeze out any excess water and puree in a food processor or with a hand held stick blender. It will still be slightly stringy. Set aside.
- In a large bowl, stir together the flour, baking powder, sugar and chopped almonds.
- In a separate bowl, whisk the eggs. Add the almond extract and kale and mix well. Add to the flour mixture and work into a firm dough. You may need to use floured hands.
- Turn onto a lightly floured surface and shape into a log the length of the baking tray.
- Place it onto the prepared tray and bake for 35-40 minutes or until it begins to turn golden. Leave the oven on.
- Allow to cool for 15 minutes then cut at a slight angle into even slices ½ inch thick.
- Place the slices, cut side up, onto the lined baking tray and bake again for 12 minutes. Flip each piece over and bake for a further 12 minutes. Transfer to a wire rack to cool completely. Store in an airtight container.
Nutrition Information
Show Details
Calories
122kcal
(6%)
Carbohydrates
18g
(6%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
16mg
(5%)
Sodium
9mg
(0%)
Potassium
91mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
358IU
(7%)
Vitamin C
4mg
(4%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 9mg | 0% |
| Potassium | 91mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 358IU | 7% |
| Vitamin C | 4mg | 4% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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