Keto Scones with Almond Flour
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5.0
261 reviews
Excellent
Keto Scones with Almond Flour
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Channel your inner Brit and serve keto scones for afternoon tea! Filled with clotted cream and lashings of sugar free strawberry jam, these buttery, flaky almond flour scones are a real low carb treat.
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Ingredients
- 2 ¼ cup / 225g almond flour or ground almonds. Use 2 cups if your almond flour is super-fine
- ¼ cup / 60g butter melted
- ¼ cup / 45g granulated sweetener
- 1 egg large, room temperature
- 1 ½ teaspoon baking powder
- 1 teaspoon vanilla extract
- zest of 1 lemon optional
- 1 egg optional, beaten, for brushing the tops (you'll only use ½)
Instructions
- Preheat the oven to 180 Celsius / 350 Fahrenheit (electric) or 160C / 320F (fan).
- Combine the dry ingredients - almond flour, sweetener, baking powder - in a bowl.
- In a separate bowl, mix together the melted butter, lemon zest, vanilla and egg. Stir into the dry ingredients until a dough forms, or use an electric mixer.
- Form a dough ball and place onto a baking pan lined with parchment paper. Flatten into a disc shape, about 1 inch thick. Cut out 5-6 scones using a cookie cutter (or use your hands to form scone shapes). Move them apart and brush the tops with beaten egg.
- Bake for 18-22 minutes until golden. Let cool completely in the pan - these scones are fragile when hot but they firm up as they cool down.
Notes
- Net carbs: 4.9g per 1 generous!!!! scone (of 5) without filling. My scones weighed around 85g each.
- Optional: add a pinch of salt
- Optional: add ½ teaspoon of xanthan gum if you prefer a stronger crumb structure
- The scones in the images are made with ground almonds, which is equivalent to regular / coarser almond flour in the US. If you want to use super-fine almond flour, I suggest you reduce the amount of almond flour by ¼ cup as super-fine almond flour absorbs more liquid.
- Serve with clotted cream or whipped cream and sugar-free strawberry jam.
Nutrition Information
Show Details
Serving
85g
Calories
358kcal
(18%)
Total Carbohydrates
9.5g
Protein
11g
(22%)
Fat
32.7g
(50%)
Saturated Fat
7.2g
(36%)
Fiber
4.6g
(18%)
Sugar
2.7g
(5%)
Nutrition Facts
Serving: 5scones
Amount Per Serving
Calories 358 kcal
% Daily Value*
| Serving | 85g | |
| Calories | 358kcal | 18% |
| Total Carbohydrates | 9.5g | 3% |
| Protein | 11g | 22% |
| Fat | 32.7g | 50% |
| Saturated Fat | 7.2g | 36% |
| Fiber | 4.6g | 18% |
| Sugar | 2.7g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
261 reviews
Excellent
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