Key Lime Cookies Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    34 cookies

  • Calories

    73 kcal

  • Course

    Dessert

  • Cuisine

    American

Key Lime Cookies Recipe

Experience the tart and sweetness of these Key Lime Cookies! They're soft, chewy cookies with a zesty and sweet frosting everyone will love!

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Ingredients

Servings

For the Cookies

  • 1/2 cup butter softened
  • 1 egg
  • 3/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1 tsp vanilla extract
  • 2 tsp fresh lime zest
  • 1 3/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt

For the Glaze

  • 1 1/2 cups confectioner's sugar
  • 1 Tbsp lime juice
  • 1 Tbsp milk
  • 1/4 tsp vanilla extract

Garnish

  • 1/2 tsp fresh lime zest
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Instructions

  1. Preheat your oven to 350 degrees Fahrenheit and line two baking sheets with parchment paper.
  2. In a medium bowl whisk together the flour, salt and baking soda and set aside.
  3. In a bowl of the stand mixer or using an electric handheld mixer, beat together the butter, brown sugar, and granulated sugar until fluffy.
  4. Next, add the egg and vanilla and mix.
  5. Then add in the lime zest and half of the flour mixture to the bowl and mix until combined.
  6. Add the remainder of the flour mixture and mix until fully combined and dough forms.
  7. Next, using a 1-inch cookie scoop, scoop the dough onto your prepared baking sheets and bake for 8-10 minutes. Note these cookies will be light in color.
  8. While the cookies are baking and cooling, prepare the lime glaze by whisking together all the glaze ingredients until smooth. Adjust liquid or confectioner’s sugar as needed but note that you want a thicker glaze.
  9. Then, once the cookies have cooled completely, pour the glaze into a zip top bag, cut one corner and drizzle over each cookie. Then sprinkle fresh lime zest over the top.
  10. Finally, serve and enjoy!

Notes

  • You can store any leftovers of these Key Lime Cookies in an airtight container at room temperature for 5-6 days. They will last in your fridge for 7-10 days.
  • To freeze you can store the cookies or cookie dough balls in an airtight container in your freezer for up to 2 months. I would recommend freezing without the glaze on top.

Nutrition Information

Show Details
Serving 1cookie Calories 73kcal (4%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 12mg (4%) Sodium 57mg (2%) Potassium 13mg (0%) Fiber 0.2g (1%) Sugar 6g (12%) Vitamin A 91IU (2%) Vitamin C 0.2mg (0%) Calcium 5mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 34cookies

Amount Per Serving

Calories 73 kcal

% Daily Value*

Serving 1cookie
Calories 73kcal 4%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 12mg 4%
Sodium 57mg 2%
Potassium 13mg 0%
Fiber 0.2g 1%
Sugar 6g 12%
Vitamin A 91IU 2%
Vitamin C 0.2mg 0%
Calcium 5mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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