Leftover Turkey Thai Green Curry
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
4 people
-
Calories
490 kcal
-
Course
Main Course
-
Cuisine
Thai
Leftover Turkey Thai Green Curry
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Want a super easy, totally delicious meal that is completely different from the usual leftover turkey recipes? Then why not try my Leftover Turkey Thai Green Curry?
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Ingredients
- 200 g rice
- 1 tablespoon sunflower, vegetable or wok oil
- 1 yellow pepper cut into thin strips
- 100 g baby sweetcorn (I like them whole but you could cut them into chunks if you prefer)
- 200 g leftover cooked turkey cut into bite sized pieces (or cooked chicken/salmon/prawns)
- 6 tablespoons thai green curry paste (or to taste)
- 400 ml tin coconut milk
- 100 g mangetouts (or sugar snap peas, or trimmed green beans)
- 2 tablespoons Coriander leaves chopped
- 1 lime and extra coriander for garnish optional
Instructions
- Cook the rice according to packet instructions / your own preferences.
- Put a tablespoon of oil in a wok or large frying pan. Add the baby sweetcorn, yellow pepper, leftover turkey and curry paste and fry over a medium heat for 3 minutes, stirring occasionally.
- Add the coconut milk and bring to the boil, simmer on a gentle heat for a further 3 minutes until the turkey is piping hot and the vegetables are cooked through. Add the mangetouts and fresh coriander and cook for 1 more minute.
- Serve sprinkled with a little extra coriander, and with the rice and some lime wedges.
Notes
- Not suitable for freezing.
- Nutrition information is approximate and meant as a guideline only.
Nutrition Information
Show Details
Calories
490kcal
(25%)
Carbohydrates
54g
(18%)
Protein
18g
(36%)
Fat
21g
(32%)
Saturated Fat
14g
(70%)
Cholesterol
27mg
(9%)
Sodium
122mg
(5%)
Potassium
610mg
(17%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
4000IU
(80%)
Vitamin C
79.5mg
(88%)
Calcium
97mg
(10%)
Iron
5.7mg
(32%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 490 kcal
% Daily Value*
| Calories | 490kcal | 25% |
| Carbohydrates | 54g | 18% |
| Protein | 18g | 36% |
| Fat | 21g | 32% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 27mg | 9% |
| Sodium | 122mg | 5% |
| Potassium | 610mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 4000IU | 80% |
| Vitamin C | 79.5mg | 88% |
| Calcium | 97mg | 10% |
| Iron | 5.7mg | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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