Lemon Blueberry Angel Cake
User Reviews
5.0
42 reviews
Excellent
Lemon Blueberry Angel Cake
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Lemon Blueberry Angel Cake is the perfect no bake summer dessert! This recipe is not only beautiful but also simple and delicious. The combination of blueberry and lemon is a match made in heaven. Combine that with a light and airy angel food cake and you have the ultimate no bake dessert. This is the perfect dessert if you are not a fan of baking from scratch. Using a store bought angel food cake is the secret to this easy and delicious dessert! Your guests will never know you didn't whip this up from scratch.
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Ingredients
- 1 angel food cake (store bought, homemade, or prepared from a box mix)
- 1 can blueberry pie filling
- 1 package lemon pudding mix
- 1 ½ cups milk
- 2 cups Whipped Cream (or 1 pack prepared Dream Whip)
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Instructions
- Prepare the lemon pudding mix by mixing together with 1 ½ cups of milk (note: the package will state to use 2 cups of milk but we want the pudding mix to be a bit thicker or else the angel food cake will become too moist, so we only need to use 1 ½ cups of milk). Chill in the fridge for 5-10 minutes or until set.
- Carefully slice the angel food cake into 1” cubes. Be careful not to press the angel food cake too hard or else it will compress.
- Using a 9” x 13” baking dish (or ramekins), layer half of the angel food cake cubes along the bottom of the tray.
- Spread ⅔ of the blueberry pie filling on top of the angel food cake.
- Layer the remaining angel food cake on top of the blueberry pie filling.
- Spread the lemon pudding mix evenly over the angel food cake.
- Use the back of a spoon or an offset spatula to evenly spread the whipped cream on top of the lemon pudding.
- Spread the remaining ⅓ blueberry pie filling on top of the whipped cream. Use the back of a spoon to create swirls as the blueberry pie filling mixing with the whipped cream.
- Chill in the fridge for at least 2 hours – overnight (the cake tastes even better the next day!). Enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
278kcal
(14%)
Carbohydrates
58g
(19%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
11mg
(4%)
Sodium
313mg
(13%)
Potassium
171mg
(5%)
Fiber
1g
(4%)
Sugar
34g
(68%)
Vitamin A
127IU
(3%)
Vitamin C
1mg
(1%)
Calcium
98mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 278 kcal
% Daily Value*
| Calories | 278kcal | 14% |
| Carbohydrates | 58g | 19% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 11mg | 4% |
| Sodium | 313mg | 13% |
| Potassium | 171mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 34g | 68% |
| Vitamin A | 127IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 98mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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