Lemon Glaze
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5.0
234 reviews
Excellent
Lemon Glaze
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This simple lemon glaze is delicious on cakes, cookies, scones, and more! To help the glaze set up nicely, pour it over baked goods after they have cooled completely.
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Ingredients
- 1 cup powdered sugar
- 2 to 3 tablespoons fresh lemon juice
Instructions
- In a medium bowl, combine the powdered sugar and 2 tablespoons of the lemon juice. Whisk to combine, adding more lemon juice as needed to create a smooth, pourable glaze.
- Drizzle over cakes and cookies that have cooled completely after baking. See the blog post above for more ideas to use lemon glaze.
Genuine Reviews
User Reviews
Overall Rating
5.0
234 reviews
Excellent
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