
Lemon Jam
User Reviews
4.2
30 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Soaking time
1 d
-
Total Time
1 d 40 mins
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Servings
5 small jars (250ml x 5)
-
Calories
793 kcal
-
Course
Condiments
-
Cuisine
Australian

Lemon Jam
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An easy, old-fashioned Lemon Jam Recipe.
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Ingredients
- 3 medium lemons
- 1 kg castor sugar
- ½ teaspoon bicarb soda
- 1 litre water
- water (additional water for soaking lemons)
Instructions
- Wash lemons and cut off the very top and bottom ends of the lemon.
- Slice lemons thinly (removing any seeds as you go), cover with enough cold water to completely immerse the lemons and leave overnight.
- The next day, strain off the liquid and place lemons in a large saucepan. Cover with enough cold water to completely immerse the lemons and bring to the boil. Add the bicarb soda and boil for 15 minutes.
- Allow to cool a little and then strain off the liquid again. Leave lemons to cool completely.
- Add the one litre of water to the lemons and boil uncovered for 15-20 minutes.
- Add half of the sugar, stir over low-medium to dissolve the sugar. Bring to a steady simmer and simmer for 50-60 minutes, stirring from time to time.
- Add the other half of the sugar and bring to the boil. Continue to stir every couple of minutes for 5-10 minutes or until the mixture reaches setting point.
- Pour hot mixture into sterilised jars. Allow to cool a little and then secure lid.
Nutrition Information
Show Details
Calories
793kcal
(40%)
Carbohydrates
206g
(69%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
113mg
(5%)
Potassium
93mg
(3%)
Fiber
2g
(8%)
Sugar
201g
(402%)
Vitamin A
14IU
(0%)
Vitamin C
34mg
(38%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5small jars (250ml x 5)
Amount Per Serving
Calories 793 kcal
% Daily Value*
Calories | 793kcal | 40% |
Carbohydrates | 206g | 69% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 113mg | 5% |
Potassium | 93mg | 2% |
Fiber | 2g | 8% |
Sugar | 201g | 402% |
Vitamin A | 14IU | 0% |
Vitamin C | 34mg | 38% |
Calcium | 19mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
30 reviews
Good
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