
Lemon Loaf Recipe
User Reviews
5.0
3 reviews
Excellent

Lemon Loaf Recipe
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Like sunshine in cake form, this tangy, sweet treat will melt in your mouth.
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Ingredients
- 1 1/2 cups all-purpose flour
- 1 1/4 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter room temperature
- 1 cup granulated sugar
- 2 large eggs room temperature
- 1 1/2 tablespoons lemon zest
- 3 tablespoons fresh lemon juice
- 1/2 cup milk
- 1 1/4 cups powdered sugar
- 1 to 2 tablespoons fresh lemon juice for glaze
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Instructions
- Preheat the oven to 350°F. Grease and flour a 9x5-inch loaf pan.
- In a medium bowl, whisk together flour, baking powder, and salt.
- In a large bowl, beat the butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition. Mix in lemon zest and juice.
- Gradually add the dry ingredients to the wet ingredients alternately with milk, starting and ending with the dry ingredients.
- Pour the batter into the prepared pan and bake for 50 minutes, or until a toothpick inserted into the center comes out clean.
- Whisk together powdered sugar and lemon juice until smooth. Start with 1 tablespoon of lemon juice and adjust consistency as needed by adding more. Drizzle over cooled loaf.
Nutrition Information
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Calories
3069kcal
(153%)
Carbohydrates
505g
(168%)
Protein
36g
(72%)
Fat
107g
(165%)
Saturated Fat
64g
(320%)
Polyunsaturated Fat
6g
Monounsaturated Fat
28g
Trans Fat
4g
Cholesterol
586mg
(195%)
Sodium
1305mg
(54%)
Potassium
617mg
(18%)
Fiber
6g
(24%)
Sugar
355g
(710%)
Vitamin A
3517IU
(70%)
Vitamin C
35mg
(39%)
Calcium
568mg
(57%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 1loaf
Amount Per Serving
Calories 3069 kcal
% Daily Value*
Calories | 3069kcal | 153% |
Carbohydrates | 505g | 168% |
Protein | 36g | 72% |
Fat | 107g | 165% |
Saturated Fat | 64g | 320% |
Polyunsaturated Fat | 6g | 35% |
Monounsaturated Fat | 28g | 140% |
Trans Fat | 4g | 200% |
Cholesterol | 586mg | 195% |
Sodium | 1305mg | 54% |
Potassium | 617mg | 13% |
Fiber | 6g | 24% |
Sugar | 355g | 710% |
Vitamin A | 3517IU | 70% |
Vitamin C | 35mg | 39% |
Calcium | 568mg | 57% |
Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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