
Lemon poppy seed drizzle cake
User Reviews
4.5
6 reviews
Excellent

Lemon poppy seed drizzle cake
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A fresh, zesty and easy-to-make cake. A combination of two of your favourite lemon cakes: lemon poppy seed, and lemon drizzle!
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Ingredients
- 12 tablespoons butter ( 1 1/2 sticks) left out of the fridge for a while to soften slightly
- 3/4 cup sugar
- 3 eggs
- Zest and juice of 1 lemon
- 1/2 cup self-raising flour
- 1.75 ounces ground almonds
- 1 ounce poppy seeds
Topping
Option 1
- Juice of 1½ lemons
- 1/3 cup caster sugar
Option 2
- Juice of 1 lemon
- 3/4 cup icing/confectioners' sugar
Instructions
- Pre-heat the oven to 180C. Line the bottom of a 9-inch round cake tin with baking paper, and lightly grease the bottom and sides.
- Cream together the butter and sugar in a food processor or with a hand-held whisk until light and fluffy (about 2 minutes).
- Whisk in the eggs one by one, then stir in the lemon zest and juice.
- Fold in the flour, almonds and poppy seeds, then pour the batter into the cake tin.
- Bake for 30 to 35 minutes, or until a skewer poked into the middle of the cake comes out almost clean.
For the topping
EITHER
- (Option 1) Heat the juice from the 1½ lemons with the caster sugar until the sugar has dissolved. When the cake has just come out of the oven, poke the cake all over with a skewer or fine knife, then pour the syrup all over the cake. Let cool, and serve.
OR
- (Option 2) Add the lemon juice to the icing sugar to make lemon icing. Pour/Spread the icing over the cake (don’t worry if it drips down the sides of the cake – it’s supposed to do that!). Let the icing set, then serve.
Nutrition Information
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Calories
391kcal
(20%)
Carbohydrates
43g
(14%)
Protein
5g
(10%)
Fat
23g
(35%)
Saturated Fat
11g
(55%)
Cholesterol
106mg
(35%)
Sodium
174mg
(7%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Vitamin A
615IU
(12%)
Calcium
78mg
(8%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 391 kcal
% Daily Value*
Calories | 391kcal | 20% |
Carbohydrates | 43g | 14% |
Protein | 5g | 10% |
Fat | 23g | 35% |
Saturated Fat | 11g | 55% |
Cholesterol | 106mg | 35% |
Sodium | 174mg | 7% |
Potassium | 61mg | 1% |
Fiber | 1g | 4% |
Sugar | 35g | 70% |
Vitamin A | 615IU | 12% |
Calcium | 78mg | 8% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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