Lemon Poppy Seed Loaf
User Reviews
4.8
36 reviews
Excellent
Lemon Poppy Seed Loaf
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Lemon Poppy Seed Loaf Cake with Lemon Icing Glaze, perfect for your springtime baking!
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Ingredients
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3/4 cup butter softened
- 2 cups white sugar
- 3 eggs
- 1/2 cup lemon juice
- 3/4 cup PLAIN yogurt
- 3 tablespoons lemon zest
- 1/2 cup poppy seeds
Instructions
- Preheat your oven to 350 °F. Heavily grease and flour two 9x5 inch loaf pans and set aside.
- Mix the poppy seeds, lemon juice, lemon zest and yogurt together. Set aside.
- In a large bowl, cream the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time, until fully incorporated.
- Sift together the flour, baking soda, and salt. in a medium sized bowl. Add into the butter mixture and mix until combined.
- Add the sour cream poppy seed mixture to the mixture. Mix until just blended.
- Pour the batter into the prepared loaf pans and smooth the tops.
- Bake in the oven for 50 minutes or until browned and a knife inserted in the center comes out clean.
- Cool on rack for 15 minutes before turning out of pans - this will help prevent them from sticking in the pans.
- Glaze with Lemon Icing Glaze
Notes
- This makes two loaves of lemon poppy seed cake, so you can freeze one for later if needed!
- Recipe from All Recipes.
Nutrition Information
Show Details
Calories
236kcal
(12%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
44mg
(15%)
Sodium
245mg
(10%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
255IU
(5%)
Vitamin C
3.5mg
(4%)
Calcium
57mg
(6%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 236 kcal
% Daily Value*
| Calories | 236kcal | 12% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 44mg | 15% |
| Sodium | 245mg | 10% |
| Potassium | 69mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 3.5mg | 4% |
| Calcium | 57mg | 6% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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