
Lemon Raspberry Mini Cheesecake
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Lemon Raspberry Mini Cheesecake
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Lemon Raspberry Mini Cheesecakes are the perfect combo of sweet and tart. If you love lemon desserts, you're going to love this easy cheesecake recipe paired with fresh raspberries on a graham cracker crust!
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Ingredients
Graham Cracker Crust Ingredients
- ¾ C Graham cracker crumbs
- 1 ½ tbsp sugar
- ¼ C unsalted butter melted
Cheesecake Filling Ingredients
- 2 - 8 oz cream cheese softened
- 1 C sugar
- ½ C sour cream
- ¾ tsp pure vanilla extract
- ⅛ tsp kosher salt
- 2 large eggs
- 2 large lemons zested
- 1 C fresh raspberries
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Instructions
Crust Directions
- Preheat oven to 325 degrees and line a cupcake pan with cupcake liners
- Using a medium bowl, combine all ingredients and mix until combined
- Using a tablespoon, scoop the crust into the cupcake liners
- Using a flat bottomed round cup, press the cup into the crust to make a firm crust
- Set aside
Cheesecake Directions
- Using a standing mixer, beat together the cream cheese and sugar until smooth and creamy
- Beat in the sour cream, vanilla, lemon zest and salt until combined
- Beat in the eggs, 1 at a time until combined
- Mix in the fresh raspberries
- Scoop about ¼ C of the cheesecake batter into the cupcake liners
- Bake in the oven for 17-21 minutes or until the edges start to turn a light golden brown color and the center is set
- Allow to cool completely
- Top with fresh whipped cream, lemon zest and raspberries
Nutrition Information
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Calories
201kcal
(10%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
29mg
(10%)
Sodium
156mg
(7%)
Potassium
105mg
(3%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
312IU
(6%)
Vitamin C
3mg
(3%)
Calcium
53mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 201 kcal
% Daily Value*
Calories | 201kcal | 10% |
Carbohydrates | 26g | 9% |
Protein | 3g | 6% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 1g | 50% |
Cholesterol | 29mg | 10% |
Sodium | 156mg | 7% |
Potassium | 105mg | 2% |
Fiber | 1g | 4% |
Sugar | 22g | 44% |
Vitamin A | 312IU | 6% |
Vitamin C | 3mg | 3% |
Calcium | 53mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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