Lemon Truffles
User Reviews
5.0
21 reviews
Excellent
Lemon Truffles
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Make these Lemon Truffles for a light and refreshing treat. These are the best no bake dessert and are made with simple ingredients.
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Ingredients
- 16 oz white chocolate baking bars
- 1/3 cup heavy whipping cream
- Zest of 1 lemon
- 1/2 teaspoon lemon extract
- 1 tablespoon butter
- Yellow food coloring
- 1/4 cup powdered sugar
Instructions
- Break the white chocolate into smaller pieces and place the white chocolate In heat resistant bowl. Place the butter on top of the chocolate in the bowl. Set aside.
- Place the heavy whipping cream in a saucepan. Heat over medium high heat (whisking occasionally) until the cream just starts to boil.
- Remove from heat and stir in the lemon extract and lemon zest. Whisk until combined.
- Pour this mixture over the white chocolate and butter. Stir with a large wooden spoon until the chocolate is melted and smooth. Add in the yellow food coloring and stir until the mixture is a vibrant yellow color.
- Cover and refrigerate until the mixture is firm (1-2 hours).
- Remove from the refrigerator and shape into 1 inch balls.
- Roll the balls into the powdered sugar and place on a baking sheet lined with parchment paper. Continue this process until all the truffles are formed.
- Place the truffles in the refrigerator until ready to serve. Enjoy!
Notes
- Make sure to use high quality chocolate for the best results for these lemon truffles.
- You can roll the truffles in sprinkles instead of the powdered sugar before serving if you prefer.
- Make sure that you stir the mixture with either a wooden spoon for the best results as it helps move the heat evenly throughout the mixture.
- Store any leftovers in an airtight container for up to 4-5 days.
Nutrition Information
Show Details
Calories
122kcal
(6%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.02g
Cholesterol
9mg
(3%)
Sodium
22mg
(1%)
Potassium
57mg
(2%)
Fiber
0.04g
(0%)
Sugar
12g
(24%)
Vitamin A
69IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
40mg
(4%)
Iron
0.05mg
(0%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 9mg | 3% |
| Sodium | 22mg | 1% |
| Potassium | 57mg | 1% |
| Fiber | 0.04g | 0% |
| Sugar | 12g | 24% |
| Vitamin A | 69IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 40mg | 4% |
| Iron | 0.05mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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