Lentil Tomato Stew

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    238 kcal

  • Course

    Main Course

  • Cuisine

    British

Lentil Tomato Stew

This lentil tomato stew is one of my favourite camping recipes. It's hearty, flavourful and so easy to make. You can, of course, make it at home on the stove, but I love how easy it is when out camping.

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Ingredients

Servings
  • 1 teaspoon oil
  • 1 clove garlic finely chopped (or 1 teaspoon garlic powder)
  • 1 cup (125g) mushrooms roughly chopped
  • 1 red pepper sliced
  • 1 can chopped tomatoes (400g/14oz can)
  • ½ cup (120ml) water
  • 1 vegetable stock cube
  • 14 oz (400g) can brown or green lentils drained and rinsed
  • salt and pepper
  • 4 cups (450g) spinach
  • small handful fresh parsley roughly chopped (optional)
  • Fresh bread to serve
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Instructions

  1. Heat the oil in a large pot and add the garlic (if using garlic powder, add with the tomatoes). Cook for 1 minute, then add the mushrooms and peppers and cook for a further 4 minutes.
  2. Add the tomatoes, water (cold is fine), stock cube and simmer for 8-10 minutes to allow it to reduce slightly.
  3. Add the lentils and cook for another 5 minutes.
  4. Stir in 3 large handfuls of the spinach and allow it to wilt.
  5. Divide into bowls and garnish with the parsley.
  6. Optional: Serve with fresh bread and a salad using the leftover spinach.

Nutrition Information

Show Details
Calories 238kcal (12%) Carbohydrates 38g (13%) Protein 17g (34%) Fat 2g (3%) Sodium 383mg (16%) Potassium 753mg (22%) Fiber 15g (60%) Sugar 4g (8%) Vitamin A 8085IU (162%) Vitamin C 71.8mg (80%) Calcium 141mg (14%) Iron 7.6mg (42%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 238 kcal

% Daily Value*

Calories 238kcal 12%
Carbohydrates 38g 13%
Protein 17g 34%
Fat 2g 3%
Sodium 383mg 16%
Potassium 753mg 16%
Fiber 15g 60%
Sugar 4g 8%
Vitamin A 8085IU 162%
Vitamin C 71.8mg 80%
Calcium 141mg 14%
Iron 7.6mg 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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