Linzer Cookies
User Reviews
5.0
6 reviews
Excellent
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Prep Time
30 mins
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Cook Time
30 mins
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Additional Time
1 hr
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Servings
12
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Calories
206 kcal
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Course
Dessert
Linzer Cookies
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A spiced shortbread cookie, sandwiched around sweetjam, Linzer Cookies are a festive treat that’s perfect for the holidays.
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Ingredients
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg yolk large size
- ¼ teaspoon cinnamon
- ½ teaspoon vanilla extract
- 1 teaspoon orange zest finely grated
- ¼ teaspoon salt
- 1 1/4 cups all-purpose flour
- ½ t baking powder
- 1/2 cup almond flour
- 1/3 cup jam a generous teaspoon per cookie
- Optional powdered sugar for decoration
Instructions
- Optionally, toast your almond meal or flour. Place in a frying pan over medium heat and stir until golden and fragrant, 5-10 minutes.
- Using an electric mixer beat butter and sugar until fluffy. Beat in the egg yolk and vanilla.
- Whisk together flour, almond flour, orange zest, cinnamon, baking powder and salt, then stir into to butter mixture until just incorporated.
- Divide and flatten the dough into two disks, then cover and refrigerate for an hour. Preheat the oven to 350 F.
- Roll the cookie dough between two sheets of wax paper until about 1/8 inch thick. Don’t worry if it cracks, just patch/press It back together.
- Cut out cookies, then in half of them, cut a “window” using a smaller cutter to create the top pieces. Combine the dough scraps (cutout pieces may be baked alone as mini cookies or treated as scraps) and re-roll, then cut more cookies.
- Transfer to parchment lined baking sheet and bake until the edges are turning golden, about 11-13 minutes. Bake time will vary based on cookie thickness. I found more variation between batches than usual so treat each batch as unique. When done, let set a few minutes, then remove to a rack and cool cookies completely.
- To assemble place a generous teaspoon of jam on bottom half, then top with a windowed cookie.
- You can dust the tops with powdered sugar before or after assembling.
Nutrition Information
Show Details
Serving
1cookie
Calories
206kcal
(10%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
37mg
(12%)
Sodium
131mg
(5%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
259IU
(5%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 206 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 206kcal | 10% |
| Carbohydrates | 26g | 9% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 37mg | 12% |
| Sodium | 131mg | 5% |
| Potassium | 26mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 259IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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