Mac and Cheese Cups
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3.0
3 reviews
Average
Mac and Cheese Cups
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Mac and Cheese cups are a great twist on a classic side and are made of soft pasta coated in creamy, cheesy sauce and baked to perfection in a muffin pan to make serving a breeze. These are a huge hit and everyone will rave about them!
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Ingredients
- 2 cups uncooked elbow macaroni
- 1 tablespoon unsalted butter
- 1 large beaten egg
- 1 ½ cups shredded sharp cheddar cheese
- 1 ½ cups shredded Mozzarella cheese
- 1 cup milk
- ½ cup seasoned dry bread crumbs
- 2 teaspoons olive oil
- ½ teaspoon salt
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Instructions
- Preheat the oven to 350 degrees Fahrenheit. Grease a muffin tin with nonstick cooking spray. Bring a large pot of water to a boil. Add 2 cups uncooked elbow macaroni and cook for 8 minutes until al dente. Drain the cooked noodles and return them to the pan.
- Stir in 1 tablespoon unsalted butter and 1 large beaten egg until the pasta is evenly coated.
- Reserve ½ cup of the 1 ½ cups shredded sharp Cheddar cheese. Stir in the remaining 1 cup sharp cheddar cheese, 1 ½ cups shredded sharp Cheddar cheese, and 1 cup milk into the pasta. Spoon evenly into the muffin tin. Sprinkle the reserved cheese on top of each muffin cup.
- In a small bowl combine ½ cup seasoned dry bread crumbs, 2 teaspoons olive oil, and ½ teaspoon salt. Sprinkle the bread crumb mixture on the top of each muffin cup.
- Bake for 30 minutes in the preheated oven or until it is golden brown. Remove from oven and let cool for 5 minutes.
Notes
- Updated on August 6, 2020
- Originally Posted on August 11, 2012
Nutrition Information
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Calories
105kcal
(5%)
Carbohydrates
1g
(0%)
Protein
6g
(12%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
35mg
(12%)
Sodium
236mg
(10%)
Potassium
45mg
(1%)
Sugar
1g
(2%)
Vitamin A
254IU
(5%)
Calcium
158mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 105 kcal
% Daily Value*
| Calories | 105kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 6g | 12% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 35mg | 12% |
| Sodium | 236mg | 10% |
| Potassium | 45mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 254IU | 5% |
| Calcium | 158mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.0
3 reviews
Average
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