
Mai Tai Cocktail
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Prep Time
5 mins
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Servings
1
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Course
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Mai Tai Cocktail
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This classic Mai Tai cocktail is boozy, colorful, and delicious! It features two kinds of rum, orange curaçao, lime juice, and orgeat syrup.
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Ingredients
- 1 ½ ounces white rum
- ½ ounce freshly squeezed lime juice
- ½ ounce orange curacao Grand Marnier, triple sec or another type of orange liqueur
- ½ ounce orgeat syrup
- ice
- ¾ ounce dark rum
- maraschino cherry lime wedge, pineapple wedge and mint, for garnish
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Instructions
- Pour the white rum, lime juice, orange curacao and orgeat syrup into a cocktail shaker filled with ice. Shake vigorously.
- Pour this rum mixture into a glass filled with ice. Slowly add the dark rum by pouring it over a spoon so that it floats on top.
- Garnish with a maraschino cherry, lime wedge, pineapple wedge, and mint if desired.
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