Mamma's chicken and dumplings

User Reviews

4.7

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    6

  • Calories

    439 kcal

  • Course

    Soup

  • Cuisine

    American

Mamma's chicken and dumplings

Old Fashioned Chicken and Dumplings is a delicious and homey meal. 

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Ingredients

Servings

Stew

  • 1 stewing hen
  • 1 onion chopped into large pieces
  • 5 pieces celery chopped into large pieces
  • 1 tbsp salt
  • 1/2 cup chicken fat or butter
  • 1/2 cup flour
  • 1 cup chopped celery
  • 1 cup chopped carrots

Dumplings

  • 2 cups flour sifted
  • 1 tsp salt
  • 3 tsp baking powder
  • 1 cup milk
  • 4 tbsp butter melted
  • 1-2 tsp parsley- optional
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Instructions

  1. On day before serving, rinse and place hen, onion, celery, salt, and enough water to just cover it in a large stock pot. Bring to a boil and simmer, covered over low-medium heat. Cook for 3-4 hours until meat is tender and falls from the bone. Remove chicken and strain, keeping broth. Cool chicken and chop. Refrigerate broth over night.
  2. On day of serving remove fat off top of broth. In a large pot melt 1/2 chicken fat (or butter); stir in 1/2 cup flour. Then add strained chicken broth and stir until thickened. At this point you can add the carrots and celery and simmer until they are tender. Add chicken pieces and heat through.
  3. For Dumplings: Sift together flour, salt, and baking powder. Add milk and melted butter (or any extra chicken fat if you have any left) to make a soft dough. Add parsley if wanted as well. Drop dough by heaping teaspoons into simmering stew. Cover tightly and steam without lifting lid for 12-15 minutes. Season to taste. Enjoy!

Nutrition Information

Show Details
Serving 1Cup Calories 439kcal (22%) Carbohydrates 47g (16%) Protein 7g (14%) Fat 24g (37%) Saturated Fat 15g (75%) Cholesterol 65mg (22%) Sodium 1803mg (75%) Potassium 500mg (14%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 4415IU (88%) Vitamin C 3.1mg (3%) Calcium 185mg (19%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 439 kcal

% Daily Value*

Serving 1Cup
Calories 439kcal 22%
Carbohydrates 47g 16%
Protein 7g 14%
Fat 24g 37%
Saturated Fat 15g 75%
Cholesterol 65mg 22%
Sodium 1803mg 75%
Potassium 500mg 11%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 4415IU 88%
Vitamin C 3.1mg 3%
Calcium 185mg 19%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

18 reviews
Excellent

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