Mango Mojito

User Reviews

5

186 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1

  • Calories

    278 kcal

  • Course

    Drinks, Cocktails

Mango Mojito

A refreshing Mango Mojito combines fresh mint, lime juice, and white rum with sweet mango nectar for a tropical twist on the classic cocktail. Muddling mint leaves releases herbal notes that meld with the tangy citrus and rich mango flavor. Lightly topped with club soda, this drink is mildly sparkling and fruity, making for a vibrant and cooling beverage. The balance of fresh lime, sweet mango, and aromatic mint creates a nuanced yet lively taste suitable for warm weather or casual gatherings.

Description

The Mango Mojito elevates the traditional mojito by incorporating mango nectar, which adds a natural sweetness and tropical depth without the need for added sugars. The method begins with muddling fresh mint leaves with lime juice, releasing the mint’s essential oils and fresh citrus aroma. Ice is then added to chill the glass before pouring in mango nectar and white rum. Topping the drink with club soda introduces a crisp, effervescent finish. Stirring blends these layers, highlighting the bright mingling of sweet, tart, and herbal notes.

This cocktail is versatile for serving in individual glasses garnished with lime and mint leaves, perfect for sipping on a patio or alongside light appetizers. The fruity and fresh profile complements grilled meats or simple finger foods well, enhancing their flavors without overwhelming.

When using ripe or frozen mango, blending into a puree can substitute for mango nectar, adjusting the sweetness level as needed. Sugar is generally unnecessary thanks to the nectar’s natural sugars, but adding a small amount during muddling can fine-tune the taste if using less sweet mango forms. Preparing a pitcher batch is possible but best finished with club soda immediately before serving to maintain fizz.

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Ingredients

Servings
  • 10 mint plus more for garnish, leaves
  • ½ lime juice of
  • ice
  • ½ cup mango nectar
  • 3 ounces white rum
  • 3 ounces club soda

Instructions

  1. Add the mint and lime juice to the cocktail glass and muddle to bruise the leaves, releasing their flavor.
  2. Add ice, then mango nectar and rum. Top up with club soda
  3. Stir, garnish with a lime slice and mint leaves. Serve immediately.

Notes

  • Fresh or frozen mango puree can replace mango nectar for a more natural mango flavor.
  • Add sugar, honey, or agave during muddling if using less sweet mango to balance tartness.
  • Brown sugar is not recommended as it alters the flavor with molasses notes.
  • Avoid adding club soda until serving if making a batch ahead to preserve carbonation.

Nutrition Information

Show Details
Serving 1g Calories 278kcal (14%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.04g (0%) Sodium 29mg (1%) Potassium 125mg (3%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 1310IU (26%) Vitamin C 32mg (36%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 278 kcal

% Daily Value*

Serving 1g
Calories 278kcal 14%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.04g 0%
Sodium 29mg 1%
Potassium 125mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 1310IU 26%
Vitamin C 32mg 36%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

186 reviews
Excellent

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