Maple Bacon Cupcakes Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    41 mins

  • Servings

    15

  • Calories

    604 kcal

  • Course

    Dessert

  • Cuisine

    American

Maple Bacon Cupcakes Recipe

You have to try this incredible Maple Bacon Cupcakes Recipe! It is a moist maple vanilla cupcake topped with homemade buttercream frosting and pieces of crispy salty bacon. Your friends and family will be coming back for more when you serve these amazing cupcakes. 

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Ingredients

Servings

cupcake Ingredients

  • 1 box vanilla cake mix
  • 3 large eggs
  • ½ C unsalted sweet cream butter softened
  • 1 C whole milk
  • 1 tbsp pure maple extract

Maple Frosting :

  • 1 ½ C unsalted sweet cream butter softened
  • 4 C powdered sugar
  • 2 TBSP pure maple extract
  • 3-5 tbsp heavy whipping cream
  • 12 Crispy Bacon Slices finely chopped
  • 1 large piping bag with star tip
  • 1 medium ice cream scooper
  • 12 lices Bacon crumbled

Topping:

  • crumbled bacon
  • maple syrup
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Instructions

Cupcake Directions :

  1. Preheat oven to 350 degrees and line cupcake pan with cupcake liners
  2. Using a hand mixer, combine all the ingredients for the cupcakes in a large mixing bowl until combined
  3. Scoop cupcake batter into the liners filling about ⅔ full
  4. Bake in the preheated oven for 21 minutes
  5. Remove and allow to cool!

Frosting Directions

  1. Using a standing mixer, beat together the butter, powdered sugar, maple extract, and heavy whipping cream until combined, smooth and stiff
  2. Scoop 1 C into the piping bag and set aside

Decorating the cupcakes :

  1. Using the ice cream scooper, scoop some frosting and lightly tap the ice cream scooper onto the counter to get the frosting to smooth out
  2. Scoop the frosting onto the cupcakes

Nutrition Information

Show Details
Calories 604kcal (30%) Carbohydrates 61g (20%) Protein 8g (16%) Fat 37g (57%) Saturated Fat 20g (100%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 124mg (41%) Sodium 488mg (20%) Potassium 138mg (4%) Fiber 0.4g (2%) Sugar 47g (94%) Vitamin A 894IU (18%) Vitamin C 0.02mg (0%) Calcium 112mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 604 kcal

% Daily Value*

Calories 604kcal 30%
Carbohydrates 61g 20%
Protein 8g 16%
Fat 37g 57%
Saturated Fat 20g 100%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 124mg 41%
Sodium 488mg 20%
Potassium 138mg 3%
Fiber 0.4g 2%
Sugar 47g 94%
Vitamin A 894IU 18%
Vitamin C 0.02mg 0%
Calcium 112mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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