Maple Roasted Nuts

User Reviews

5

4 reviews
Excellent
  • Cook Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    247 kcal

  • Course

    Appetizer, Others

Maple Roasted Nuts

These maple roasted nuts are perfect for cereal, yogurt, ice cream, salads and baked goods, or just for snacking alone.

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Ingredients

Servings
  • 2 cups nuts (walnuts, pecans, almonds)
  • 1/4 cup maple syrup
  • 1/8 teaspoon salt
  • 1 tablespoon sesame seeds (optional)

Instructions

  1. In a dry wok or skillet over medium heat, add the nuts and toast for 3-5 minutes, stirring constantly. Add the maple syrup and salt, and continue to stir for another 3-5 minutes. Sprinkle with sesame seeds and serve!

Notes

  • Makes about 2 cups, or eight 1/4 cup servings.

Nutrition Information

Show Details
Calories 247kcal (12%) Carbohydrates 16g (5%) Protein 6g (12%) Fat 19g (29%) Saturated Fat 3g (15%) Sodium 42mg (2%) Potassium 242mg (5%) Fiber 3g (12%) Sugar 6g (12%) Vitamin C 1mg (1%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 247 kcal

% Daily Value*

Calories 247kcal 12%
Carbohydrates 16g 5%
Protein 6g 12%
Fat 19g 29%
Saturated Fat 3g 15%
Sodium 42mg 2%
Potassium 242mg 5%
Fiber 3g 12%
Sugar 6g 12%
Vitamin C 1mg 1%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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