Margherita Grilled Cheese Sandwich

User Reviews

5.0

15 reviews
Excellent

Margherita Grilled Cheese Sandwich

This Margherita Grilled Cheese Sandwich is loaded with mozzarella cheese, sweet tomatoes, and basil pesto all on sourdough bread. Not your ordinary grilled cheese sandwich!

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Ingredients

Servings
  • 4 slices sourdough bread
  • 2 slices fresh mozzarella sliced thick
  • 2 tablespoon pesto sauce
  • 1 tomato sliced
  • 1 cup arugula lettuce
  • 2 tablespoon balsamic vinegar a good, aged bottle
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Instructions

  1. Butter one side of two slices of sourdough. Place one of the slices of bread in a skillet over medium heat.
  2. Layer with sliced mozzarella, then a thin spread of pesto, then sliced tomatoes. I also like to salt and pepper my tomatoes.
  3. Put on the top slice of bread and grill both sides until toasty.
  4. Remove to a plate and open the sandwich to add the arugula tossed in some balsamic. Put sandwich back together and enjoy!

Notes

  • These Margherita sandwiches contain some of my favorite ingredients, the thick sliced mozzarella, arugula, and pesto combine to make an unforgettable sandwich! But this sandwich tastes best fresh, not placed in the refrigerator and saved for later. Something about the magic of the skillet and the cheese.. Enjoy! 

Nutrition Information

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Calories 541kcal (27%) Carbohydrates 80g (27%) Protein 23g (46%) Fat 14g (22%) Saturated Fat 5g (25%) Cholesterol 24mg (8%) Sodium 984mg (41%) Potassium 386mg (11%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 1244IU (25%) Vitamin C 10mg (11%) Calcium 246mg (25%) Iron 5mg (28%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 541 kcal

% Daily Value*

Calories 541kcal 27%
Carbohydrates 80g 27%
Protein 23g 46%
Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 24mg 8%
Sodium 984mg 41%
Potassium 386mg 8%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 1244IU 25%
Vitamin C 10mg 11%
Calcium 246mg 25%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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