Marshmallow Cones

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Resting time and setting time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    12 servings

  • Calories

    103 kcal

  • Course

    Dessert

  • Cuisine

    Australian

Marshmallow Cones

Bring back the fun with these ice cream cones filled with homemade marshmallow and a little sherbet.

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Ingredients

Servings
  • 12 ice cream "cup cones"
  • 1 tablespoon 100s and 1000s

Marshmallow

  • 1 cup caster sugar
  • 1 cup water
  • 1 tablespoon gelatine
  • 1 teaspoon glucose
  • 1 teaspoon vanilla extract

Sherbet

  • 5 teaspoons icing sugar (soft icing mixture), sifted
  • 1 teaspoon citric acid
  • 2 teaspoons bicarb soda
  • 6 teaspoons jelly crystals (any flavour, though traditionally lemon or orange is used)
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Instructions

  1. Make up sherbet by combining all of the sherbet ingredients.
  2. Add a teaspoon of sherbet in each of the ice cream cones.
  3. To make the marshmallow, place the gelatine and water in a saucepan and let stand for 5 minutes.
  4. Add the sugar and the gelatine to the saucepan and heat over low-medium heat, stirring, until the sugar is dissolved.
  5. Bring the mixture to the boil and then allow to simmer gently for 5 minutes.
  6. Allow the mixture to cool for 30 minutes.
  7. Pour the mixture into the bowl of a stand mixer. Mix on low speed and gradually increase speed to high. Beat for 5 minutes or until the mixture becomes thick and white in colour. Stir through the vanilla extract.
  8. Pour the marshmallow mixture immediately into the ice cream cones, filling them until they are just full to the top. Smooth the mixture so it is flat across the top.
  9. Sprinkle 100s and 100s on each cone and allow to set.

Nutrition Information

Show Details
Calories 103kcal (5%) Carbohydrates 24g (8%) Protein 1g (2%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Sodium 197mg (8%) Potassium 8mg (0%) Fiber 0.2g (1%) Sugar 20g (40%) Vitamin C 0.3mg (0%) Calcium 3mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 103 kcal

% Daily Value*

Calories 103kcal 5%
Carbohydrates 24g 8%
Protein 1g 2%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 197mg 8%
Potassium 8mg 0%
Fiber 0.2g 1%
Sugar 20g 40%
Vitamin C 0.3mg 0%
Calcium 3mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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