Matcha Almond Flour Brownies
User Reviews
5
Matcha Almond Flour Brownies
Description
These Matcha Almond Flour Brownies begin by whisking melted unsalted butter with granulated cane sugar, sea salt, vanilla extract, beaten egg, and sifted matcha green tea powder to create a smooth batter. Almond flour, all-purpose flour, and baking powder are then folded in to provide body and texture. The batter is spread into a parchment-lined loaf pan and baked at 350°F (177°C) for about 35 minutes, tested by a toothpick coming out clean or with minimal crumbs. After cooling slightly in the pan, the loaf is transferred to a rack to cool completely before slicing into eight squares and dusting with additional sifted matcha.
The result is a moist, tender brownie with a mild bitterness from matcha balanced by sweetness and a soft crumb due to almond flour. These brownies can be stored in an airtight container at room temperature for up to five days, making them suitable for prepare-ahead dessert or snacks.
Ingredients
- 35 g butter melted, unsalted
- 80 g granulated cane sugar
- ¼ teaspoon salt sea salt
- ½ teaspoon vanilla extract
- 1 egg beaten, large
- 10 g matcha green tea powder sifted + extra for dusting
- 72 g almond flour
- 25 g all-purpose flour
- ½ teaspoon baking powder
Instructions
- Preheat oven to 350°F/177°C.
- Line a 8" by 4" loaf pan with parchment paper.
- In a medium glass bowl, whisk together melted butter, sugar, salt, vanilla, egg and matcha.
- Add in the almond flour, all-purpose flour, and baking powder. Fold until combined.
- Transfer the mixture to the prepared loaf pan.
- Bake at 350°F/177°C for approximately 35 minutes, or until a toothpick inserted comes out clean, or with the slightest bit of crumbs clinging to it.
- Remove from oven, let cool in pan for 5 minutes, and transfer to a cooling rack. Cut into 8 squares and dust with additional matcha prior to serving.
- Store in an airtight container for 5 days at room temperature.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8pcs
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Calories | 141kcal | 7% |
| Carbohydrates | 14g | 5% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 30mg | 10% |
| Sodium | 109mg | 5% |
| Potassium | 13mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 139IU | 3% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.