Mediterranean Tuna Salad Stuffed Zucchini

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 people

  • Calories

    126 kcal

  • Course

    Main Course

  • Cuisine

    Mediterranean

Mediterranean Tuna Salad Stuffed Zucchini

Roasted zucchini boats are filled with a healthy Mediterranean Tuna Salad, made with roasted red peppers, spinach, sun dried tomatoes and no mayo. This recipe is gluten free, dairy free and perfect for clean eating!

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Ingredients

Servings
  • 4 medium zucchinis
  • 1 tbsp olive oil extra virgin
  • 1 tsp salt divided
  • 1 tsp black pepper divided
  • 1 pouch StarKist Selects E.V.O.O.™ Yellowfin Tuna with Sun-dried Tomato
  • ½ cup roasted red peppers chopped
  • ½ cup sun dried tomatoes julienne
  • 1 cup fresh spinach chopped
  • ½ tsp lemon zest
  • 1 tsp lemon juice
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Instructions

  1. Preheat oven to 400°F.
  2. Cut off the ends of each zucchini, then slice in half lengthwise.
  3. Use a spoon or knife to hollow out the zucchini, leaving app ¼ inch at the bottom and on the sides.
  4. Place the hollowed zucchini on a large baking sheet, lined with parchment paper, brush with olive oil, sprinkle ½ tsp salt and ½ tsp black pepper across the zucchini boats.
  5. Place in the oven and bake for 10 minutes.
  6. While the zucchini is baking, combine the StarKist Selects E.V.O.O.™ Yellowfin Tuna with Sun-dried Tomato with the roasted red peppers, sun dried tomatoes, spinach, lemon zest, lemon juice and remaining ½ tsp salt, ½ tsp black pepper in a large bowl.
  7. When the zucchini comes out of the oven, fill each zucchini boat with the tuna salad and serve.

Nutrition Information

Show Details
Calories 126kcal (6%) Carbohydrates 15g (5%) Protein 9g (18%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 885mg (37%) Potassium 1131mg (32%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 1306mg (26%) Vitamin C 52mg (58%) Calcium 61mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 126 kcal

% Daily Value*

Calories 126kcal 6%
Carbohydrates 15g 5%
Protein 9g 18%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 885mg 37%
Potassium 1131mg 24%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 1306mg 26%
Vitamin C 52mg 58%
Calcium 61mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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