Mee Jian Kuih Recipe (麵煎粿)
User Reviews
4.2
108 reviews
Good
Mee Jian Kuih Recipe (麵煎粿)
Report
Mee jian Kuih is a traditional Chinese pancake normally comes filled with either red bean paste, peanuts & sugar or sweetened coconut.
Share:
Ingredients
- 1 1 piece egg
- 30 30 grams caster sugar
- 30 30 ml canola or sunflower oil
- 125 125 ml water
- 125 125 grams plain flour
- 3 3 grams baking powder
- 1 1 gram baking soda
- 1/2 1/2 tsp vanilla essence
Filling:
- 80 80 grams toasted peanuts grind coarsely
- 70 70 grams caster sugar
- 20 20 grams salted butter cut into small pieces
Add to Shopping List
Instructions
- Combine egg and sugar in a medium bowl, beat the mixture with a whisk until sugar dissolves.
- Add oil to the mixture, stir until combine. Then stir in half of the amount of water.
- Sift plain flour, baking powder and baking soda onto the batter, then mix thoroughly.
- Then stir in remaining water and vanilla essence into the batter.
- Lightly grease a 30cm flat frying pan and put it on medium heat.
- Pour the batter into the pan and when the pancake is almost cooked, sprinkle peanuts, sugar and pieces of butter on it.
- When the pancake is fully cooked, flip one side over and fold in half. Dish out the pancake and then cut into 4 wedges. Serve.
Nutrition Information
Show Details
Calories
211kcal
(11%)
Carbohydrates
39g
(13%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
41mg
(14%)
Sodium
98mg
(4%)
Potassium
99mg
(3%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
150IU
(3%)
Calcium
35mg
(4%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 39g | 13% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 41mg | 14% |
| Sodium | 98mg | 4% |
| Potassium | 99mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 150IU | 3% |
| Calcium | 35mg | 4% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
108 reviews
Good
Other Recipes
You'll Also Love
