Mexican Cauliflower Rice

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    132 kcal

  • Course

    Side Dish

  • Cuisine

    American, Mexican

Mexican Cauliflower Rice

Learn how to make cauliflower rice with this simple Mexican cauliflower rice recipe. This easy cauliflower recipe is quick and tastes so good. 

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Ingredients

Servings
  • 1 head cauliflower cut into florets
  • 2 tablespoons extra virgin olive oil
  • 1/4 onion diced
  • 1 Jalapeño minced
  • 1 carrot diced
  • 1/2 cup frozen peas
  • 3 cloves garlic minced
  • 1/4 cup tomato sauce
  • 1/2 teaspoon kosher salt
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon ground black pepper
  • fresh cilantro chopped
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Instructions

  1. Add the cauliflower florets to a food processor or chopper and pulse until the cauliflower resembles small bits (like rice.)
  2. Heat olive oil in a large nonstick skillet. Add the onion, jalapeño, carrots and peas and stir fry until the onion is translucent, about 2 to 3 minutes.
  3. Add the riced cauliflower and garlic and cook 3 to 4 minutes until tender. Add tomato sauce, salt, cumin, paprika and black pepper to the pan. Stir well and cook for 1 minute until heated through. Remove from heat and stir in the chopped cilantro.

Notes

  • Use a food processor or chopper to rice the cauliflower. You can adjust the size of the rice, depending on your taste. 
  • To make it spicier, add an additional jalapeño or add hot sauce, to taste.
  • Store in a sealed container in the refrigerator for up to 3 days.

Nutrition Information

Show Details
Calories 132kcal (7%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 1g (5%) Cholesterol 0mg (0%) Sodium 427mg (18%) Potassium 601mg (17%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 2915IU (58%) Vitamin C 83.9mg (93%) Calcium 50mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 132 kcal

% Daily Value*

Calories 132kcal 7%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 427mg 18%
Potassium 601mg 13%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 2915IU 58%
Vitamin C 83.9mg 93%
Calcium 50mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

21 reviews
Excellent

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