Miami Cuban Dip

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    10 servings

  • Calories

    222 kcal

  • Course

    Appetizer

  • Cuisine

    American

Miami Cuban Dip

Easy, cheesy Miami cuban dip is a fun appetizer twist on the classic Cuban sandwich, completely with all of the signature flavors that make it so famous!

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Ingredients

Servings
  • 1 large bread bowl center scooped out, (save fillings for dipping)
  • 1 slender Italian baguette sliced (for serving)
  • 1 packet gravy mix
  • 1 cup milk
  • 1 ½ cups shredded Swiss cheese divided
  • 5 tablespoons dill pickles coarsely chopped, divided
  • ¼ cup mayonnaise
  • 1 tablespoon prepared yellow mustard
  • 1 cup deli-sliced roast pork cut into bite-size pieces
  • ½ cup cubed ham
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Instructions

  1. Preheat oven to 350°F. Place bread on baking sheet. Cut an oval on top of bread and remove bread center to make room for the dip. Tear removed bread top and bread center into bite-size pieces. Set aside for serving.
  2. Stir milk gradually into Gravy Mix with whisk in medium saucepan. Stirring frequently, cook on medium heat until gravy comes to a boil. Reduce heat to simmer. 
  3. Stir in 1 1/4 cups of the cheese, 4 tablespoons of the pickles, mayonnaise and mustard. Cook 2 to 3 minutes or until cheese is melted. Stir in pork and ham. Spoon dip into bread. Sprinkle with remaining 1/4 cup cheese.
  4. Bake 10 minutes or until cheese is melted and bread is warm. Sprinkle dip with remaining 1 tablespoon chopped pickles. Serve with bread pieces.

Notes

  • Pro tip: reserve the filling from the bread bowl and use for dipping! 

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 15g (5%) Protein 14g (28%) Fat 12g (18%) Saturated Fat 5g (25%) Trans Fat 1g Cholesterol 38mg (13%) Sodium 398mg (17%) Potassium 171mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 192IU (4%) Vitamin C 1mg (1%) Calcium 181mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 15g 5%
Protein 14g 28%
Fat 12g 18%
Saturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 38mg 13%
Sodium 398mg 17%
Potassium 171mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 192IU 4%
Vitamin C 1mg 1%
Calcium 181mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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