Milk Tea with Coffee Jelly
User Reviews
5
3 reviews
Excellent
-
Total Time
3 hrs 5 mins
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Servings
2
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Calories
153 kcal
-
Course
Drinks
Milk Tea with Coffee Jelly
Report
Cool and refreshing milk tea with coffee jelly is so easy to make and fun to drink. Make some and impress your friends. You know you want to.
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Ingredients
Coffee Jelly
- 1 gelatin 2 1/4 teaspoons, packet
- 1 1/2 tablespoons water
- 2 heaping tablespoons granulated sugar 35g
- 1 cup coffee very hot, strong
Milk Tea
- 3 cups water hot
- 3 black tea bags
- 2 tablespoons granulated sugar adjust to taste, 25g
- 2 tablespoons heavy cream or milk
Instructions
- In a medium bowl, stir together gelatin and water. Allow gelatin to bloom for 3 to 5 minutes before stirring in sugar and very hot coffee. Stir until sugar and gelatin are completely dissolved.
- Transfer mixture to a 7x5-inch dish. Refrigerate until solid, at least three hours.
- While your coffee jelly is firming up, add tea bags to hot water and brew very strong black tea. Allow to cool slightly before placing in the refrigerator to chill.
- Once jelly is firm and tea cold, stir together tea, sugar, and cream. Add more sugar and cream to taste. Cut jello into 1/2-inch cubes (slightly smaller if serving with a straw), and add to your glass until the glass is about 1/3 of the way full. Pour in milk tea.
- Serve with a spoon (or a boba straw) and enjoy!
Nutrition Information
Show Details
Calories
153kcal
(8%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 153 kcal
% Daily Value*
| Calories | 153kcal | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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