Mini Key Lime Pie Bites: A Must-Try Easy Recipe
User Reviews
4.9
147 reviews
Excellent
Mini Key Lime Pie Bites: A Must-Try Easy Recipe
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Enjoy mouthwatering mini key lime pie bites that are a breeze to whip up using only a handful of ingredients. Savor the tangy and sweet flavors of these delightful mini pies in every bite.
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Ingredients
- 14.1 oz Pillsbury refrigerated mini pie crusts room temperature
- 3 oz lime gelatin package
- ½ cup water divided
- 8 oz whipped topping thawed but cold
- Fresh key lime zest
Instructions
- Preheat the oven to 425 degrees.
- Unroll the pie crusts and gently break them apart at the perforations.
- Set one pie crust into each of the 12-cup muffin pan cavities, and press to the bottom and sides. Poke holes in the bottom with a fork. Discard the remaining two pie crusts.
- Bake for 10-12 minutes, or until crusts are golden. Remove from the oven and allow to cool for 1 hour. Remove the shells from the muffin tins and place them on a tray.
- While the pie crusts are baking, make the tart filling. Boil ¼ cup of water in a saucepan over high heat. Pour the hot water into a medium bowl. Add the gelatin and stir with a whisk until dissolved. Add the remaining ¼ cup of water and stir for 2 minutes. Refrigerate for 30 minutes.
- Stir in the whipped topping. Refrigerate for an additional 30 minutes.
- Zest the lime.
- Add the gelatin mixture to a piping bag fitted with the 1M frosting tip. Gently squeeze the mixture into pie crusts. Sprinkle with lime zest.
- Refrigerate for 1 hour. Serve mini key lime pie bites and enjoy!
Equipments used:
Notes
- It is best to refrigerate the filling for at least an hour before adding to the pie crusts.
Nutrition Information
Show Details
Serving
1g
Calories
199kcal
(10%)
Carbohydrates
17.6g
(6%)
Protein
7.9g
(16%)
Fat
11.8g
(18%)
Saturated Fat
5.8g
(29%)
Cholesterol
21mg
(7%)
Sodium
204mg
(9%)
Potassium
29mg
(1%)
Sugar
1.5g
(3%)
Calcium
23mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 199 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 199kcal | 10% |
| Carbohydrates | 17.6g | 6% |
| Protein | 7.9g | 16% |
| Fat | 11.8g | 18% |
| Saturated Fat | 5.8g | 29% |
| Cholesterol | 21mg | 7% |
| Sodium | 204mg | 9% |
| Potassium | 29mg | 1% |
| Sugar | 1.5g | 3% |
| Calcium | 23mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
147 reviews
Excellent
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