Mint Chocolate Baileys Cheesecake Bars
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5.0
3 reviews
Excellent
Mint Chocolate Baileys Cheesecake Bars
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 cups Graham cracker crumbs
- 1/2 cup butter unsalted, melted
- 2 teaspoons green food coloring
- 3 eggs
- 3 bars cream cheese (8 oz bars), softened
- 1 teaspoon Baileys Irish cream
- 2/3 cup sugar
- 1/2 teaspoon vanilla extract
- 1 cup mint chocolate chips
Baileys Chocolate Ganache Ingredients
- 1 cup semi sweet chocolate chips
- 1 Tablespoon Baileys Irish cream
- 1/2 cup heavy whipping cream
Instructions
Baileys Cheesecake Instructions
- Preheat oven to 350°F.
- Line a 9x13" baking pan with parchment paper.
- Stir together graham cracker crumbs, butter and green food coloring in a large mixing bowl. Press this mixture into the bottom of your prepared pan to form your crust.
- Beat together cream cheese and sugar using a stand mixer or electric hand mixer.
- Add eggs, one at a time, mixing as you go.
- Add vanilla extract.
- Stir in 3/4 cup of mint chocolate chips by hand, then pour this cream cheese mixture into pan on top of your crust.
- Sprinkle the remaining 1/4 cup mint chocolate chips on top of your Baileys cheesecake.
- Bake for 40 minutes or until center is set.
- Cool to room temperature, then transfer to the refrigerator to chill.
Baileys Chocolate Ganache Instructions
- While cheesecake cools, heat heavy whipping cream in a saucepan until simmering.
- Add chocolate chips and Baileys Irish Cream in a heat-safe bowl and pour your hot cream on top. Allow to sit for about one minute, then stir until all the chocolate chips melted.
- Remove your Baileys cheesecake from the fridge and pour ganache on top. Allow to set before cutting and serving.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Show Details
Calories
384kcal
(19%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
24g
(37%)
Saturated Fat
14g
(70%)
Cholesterol
35mg
(12%)
Sodium
167mg
(7%)
Potassium
202mg
(6%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
395IU
(8%)
Calcium
38mg
(4%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 384 kcal
% Daily Value*
| Calories | 384kcal | 19% |
| Carbohydrates | 38g | 13% |
| Protein | 3g | 6% |
| Fat | 24g | 37% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 35mg | 12% |
| Sodium | 167mg | 7% |
| Potassium | 202mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 395IU | 8% |
| Calcium | 38mg | 4% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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