Molten Chocolate Cake
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Molten Chocolate Cake
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Molten Chocolate Cake is a chocolate lover's dream. Crunchy cake with a molten fudge center dusted with powdered sugar!
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Ingredients
- 4 ounces semi sweet chocolate chips
- 1 cup flour
- 1 cup cocoa powder
- 1 cup powdered sugar
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 cup milk
- 1 tablespoon vinegar
- 1/2 cup melted butter
- powdered sugar , for dusting
Instructions
- Preheat oven to 425 degrees. Grease ramekins or large muffin tin, dust with cocoa powder or flour. Set aside.
- In a microwave safe bowl, melt semisweet chocolate stirring every 30 seconds.
- Pour melted chocolate into 4 small candy molds or 4 ice cube tray wells. Refrigerate for 15 minutes.
- Sift flour, cocoa powder, and powdered sugar together in a large bowl. Add baking soda and baking powder, set aside.
- In another bowl whisk together milk, vinegar and butter.
- Stir wet ingredients into flour mixture until just combined. Do not over mix.
- Divide batter into prepared ramekins (or muffin tin).
- Place chilled chocolate into the center of each cake.
- Bake cakes for 5-7 minutes. Let rest for 1 minute.
- Add a cookie sheet on top of the muffin tin then flip over.
- Using a spatula slide it under the cake carefully and transfer to your plate. Dust with powdered sugar.
Nutrition Information
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Calories
674kcal
(34%)
Carbohydrates
85g
(28%)
Protein
11g
(22%)
Fat
38g
(58%)
Saturated Fat
23g
(115%)
Cholesterol
66mg
(22%)
Sodium
375mg
(16%)
Potassium
711mg
(20%)
Fiber
10g
(40%)
Sugar
43g
(86%)
Vitamin A
839IU
(17%)
Calcium
174mg
(17%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 674 kcal
% Daily Value*
| Calories | 674kcal | 34% |
| Carbohydrates | 85g | 28% |
| Protein | 11g | 22% |
| Fat | 38g | 58% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 66mg | 22% |
| Sodium | 375mg | 16% |
| Potassium | 711mg | 15% |
| Fiber | 10g | 40% |
| Sugar | 43g | 86% |
| Vitamin A | 839IU | 17% |
| Calcium | 174mg | 17% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
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