Mom's Best Banana Loaf Recipe

User Reviews

5.0

81 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 5 mins

  • Servings

    10 slices

  • Calories

    388 kcal

  • Course

    Dessert

  • Cuisine

    American

Mom's Best Banana Loaf Recipe

I know, I know YOU have your own Mom's best banana loaf recipe! This is my mom's that she's baked since I was a kid, so it's my favourite banana loaf recipe ever!

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Ingredients

Servings
  • 1/2 cup butter
  • 1 cup white sugar
  • 2 large eggs
  • 1 1/2 cups mashed banana very ripe, equals about 3-4 medium bananas
  • 1 teaspoon vanilla
  • 2 cups  all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips
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Instructions

  1. Preheat your oven to 350 degrees F. Grease and flour a standard loaf pan and set aside.
  2. Cream the butter and sugar together until smooth and combined.
  3. Add in the eggs, one at a time, beating until smooth.
  4. Mix in the mashed bananas, then stir in the vanilla.
  5. Whisk together the dry ingredients - including chocolate chips.
  6. Stir in gently, until just combined.
  7. Pour into the prepared loaf pan.
  8. Bake in the oven for 50-60 minutes, until a cake tester or toothpick inserted comes out clean.
  9. Remove and cool in the pan for 10 minutes, then release from the pan and cool on a baking rack.
  10. Keep wrapped or in a container.

Notes

  • You can add walnuts or pecans instead of chocolate chips if you want! If you want a super moist loaf, add in another half of a banana!
  • Add a 1/4 tsp of cinnamon for a great taste addition
  • Add another 1/2 cup of mashed bananas if you want to make this super moist and dense! It will take longer to cook however

Nutrition Information

Show Details
Calories 388kcal (19%) Carbohydrates 53g (18%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 58mg (19%) Sodium 338mg (14%) Potassium 246mg (7%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 355IU (7%) Vitamin C 2mg (2%) Calcium 35mg (4%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 388 kcal

% Daily Value*

Calories 388kcal 19%
Carbohydrates 53g 18%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 58mg 19%
Sodium 338mg 14%
Potassium 246mg 5%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 355IU 7%
Vitamin C 2mg 2%
Calcium 35mg 4%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

81 reviews
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