Monster Cream Cheese Caramel Apple Dip
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
12
-
Calories
98 kcal
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Course
Condiments
-
Cuisine
American
Monster Cream Cheese Caramel Apple Dip
Report
Make a delectable monster cream cheese caramel apple dip with just 3 ingredients (that include the candy eyes) plus apples and butter crackers for dipping!
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Ingredients
- 2 - 8 ounce packages of cream cheese room temperature
- 16 ounces caramel dip
- Candy Eyeballs
- 2 Granny Smith apples sliced
- 1 sleeve ritz crackers
Instructions
- Place the room temperature cream cheese on a serving tray.
- In a microwave safe bowl heat the Caramel Dip for 30 seconds (on a low power setting).
- Mix the warm Caramel Dip and then pour on top of the cream cheese. Using a silicone spatula spread evenly around the cream cheese.
- Add on as many candy eyeballs as you desire. Place slices of granny smith apples on one side of the spread and Ritz butter crackers on the other side. Enjoy immediately.
Notes
- Supplies - This dip comes together quickly. You'll need a Silicone Spatula and Microwave Safe Bowl to warm the caramel. A fun Season's Skull Serving Tray and of course don't forget the Candy Eyeballs.
- Make ahead - You can make this dip ahead of time. However, I prefer to bring the ingredients with me if I'm traveling to a friends house and put it together as soon as we are ready to eat!
- Candy Eyeballs - If you opt to make this ahead of time. Do not place the Wilton Candy Eyeballs on top of the dip until you are ready to serve. The candy will begin to soften over time making for soggy/runny eyes.
- Caramel Dip - If you can find Pumpkin Spice Caramel Dip (it's seasonal and only found in the fall months) you can use that instead!
Nutrition Information
Show Details
Serving
2tablespoon
Calories
98kcal
(5%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
26mg
(9%)
Sodium
78mg
(3%)
Potassium
65mg
(2%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
334IU
(7%)
Vitamin C
1mg
(1%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 98 kcal
% Daily Value*
| Serving | 2tablespoon | |
| Calories | 98kcal | 5% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 26mg | 9% |
| Sodium | 78mg | 3% |
| Potassium | 65mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 334IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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