
Morning Glory Muffins
User Reviews
5.0
30 reviews
Excellent

Morning Glory Muffins
Report
Moist morning glory muffins packed with fruit, veggies, and more!
Share:
Ingredients
- 1/2 cup raisins
- 2 cups peeled and grated carrots
- 1 cup peeled and grated Granny Smith apple
- 1/2 cup shredded sweetened coconut
- 1/2 cup chopped walnuts or pecans
- 1/3 cup oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup buttermilk
- 1 cup finely milled whole-wheat flour
- 1 cup all-purpose flour
- 1 cup light brown sugar packed
- 2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground ginger
- 1/2 teaspoon salt
Add to Shopping List
Instructions
- Preheat the oven to 375F. Lightly grease a 12-cup muffin tin, or line it with paper liners.
- In a medium bowl, whisk together the raisins, carrots, apples, coconut, and nuts. Set aside.
- In a separate large bowl, whisk oil, eggs, and vanilla together until combined.
- Whisk in buttermilk until combined.
- Add flours, brown sugar, baking soda, cinnamon, ginger, and salt. Whisk in just until incorporated.
- Stir in raisin mixture.
- Divide the batter between the prepared muffin tins.
- Bake the muffins for 23-28 minutes, or until a toothpick inserted in the center of one of the muffins comes out clean.
- Remove from the oven, and let cool in pans for 5 minutes.
- Remove to wire rack to finish cooling.
Notes
- Raisins: Golden or regular. Can also use part raisins, part dried cranberries.
- Oils: Oils like canola or melted coconut work well in this recipe.
- Buttermilk: Regular or low-fat ok.
- Flours: Be sure to measure the flours properly to avoid adding extra flour. Aerate or sift the flours, spoon, and then level.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1muffin
Calories
298kcal
(15%)
Carbohydrates
45g
(15%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Cholesterol
41mg
(14%)
Sodium
333mg
(14%)
Potassium
260mg
(7%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Vitamin A
3630IU
(73%)
Vitamin C
2.3mg
(3%)
Calcium
50mg
(5%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 298 kcal
% Daily Value*
Serving | 1muffin | |
Calories | 298kcal | 15% |
Carbohydrates | 45g | 15% |
Protein | 4g | 8% |
Fat | 12g | 18% |
Saturated Fat | 2g | 10% |
Cholesterol | 41mg | 14% |
Sodium | 333mg | 14% |
Potassium | 260mg | 6% |
Fiber | 3g | 12% |
Sugar | 22g | 44% |
Vitamin A | 3630IU | 73% |
Vitamin C | 2.3mg | 3% |
Calcium | 50mg | 5% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
Other Recipes