Mozzarella Sticks

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    16

  • Calories

    266 kcal

  • Course

    Appetizer

  • Cuisine

    American

Mozzarella Sticks

Crispy bread crumb coated cheese sticks with melted cheese in the middle!

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Ingredients

Servings
  • 16 oz string cheese
  • 2 c. panko breadcrumbs
  • 1 ½ tsp garlic powder
  • 1 ½ tsp Italian seasoning
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 1 large egg
  • 1 c. buttermilk
  • 1 c. all-purpose flour
  • oil for frying

For Serving

  • ranch dressing
  • marinara sauce
  • Parsley chopped for garnish optional
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Instructions

  1. In a shallow bowl or plate add breadcrumbs, garlic powder, Italian seasoning to shallow bowl or plate and mix with fork.
  2. In another shallow bowl or plate add flour.
  3. In a small bowl whisk together egg, salt, pepper and buttermilk, then add to a third shallow bowl or plate.
  4. Dip cheese stick into egg mixture, then into flour, back into the egg mixture and then into the breadcrumbs. Press crumbs into cheese gently.
  5. Place on a sheet pan and freeze for 20-30 minutes.
  6. Add about 2 inches of oil to heavy skillet and heat to 350 degrees F.
  7. Add to hot oil in batches and fry until golden on all sides, about 2 minutes or until golden brown, turning frequently.
  8. Remove from oil and drain on a plate lined with a paper towel. Serve immediately with favorite dipping sauces.

Notes

  • Use string cheese to make this recipe easy! No slicing or guessing required – they are perfectly sized.
  • Bread all of the sticks and then freeze them for a bit so they’re nice and cold. They will fry up perfectly!
  • Use a high smoke point cooking oil like vegetable oil or canola oil.
  • Monitor the temperature of the oil – 350°F is the perfect temperature for frying!

Nutrition Information

Show Details
Calories 266kcal (13%) Carbohydrates 35g (12%) Protein 12g (24%) Fat 9g (14%) Saturated Fat 4g (20%) Cholesterol 27mg (9%) Sodium 496mg (21%) Potassium 101mg (3%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 43IU (1%) Calcium 98mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 266 kcal

% Daily Value*

Calories 266kcal 13%
Carbohydrates 35g 12%
Protein 12g 24%
Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 27mg 9%
Sodium 496mg 21%
Potassium 101mg 2%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 43IU 1%
Calcium 98mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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