Mrs. Beeton’s HODGE PODGE (exactly as from the Book of Household Management)

Name: Mrs. Beeton’s HODGE PODGE (exactly as from the Book of Household Management)
Yield: 1 serving
Ingredients: 2 lbs. of shin of beef; 3 quarts of water; 1 pint of table-beer; 2 onions; 2 carrots; 2 turnips; 1 head of celery; pepper and salt to taste; thickening of butter and flour

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Course
Main Course

Mrs. Beeton’s HODGE PODGE (exactly as from the Book of Household Management)

Julie Valencia

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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

2 lbs. of shin of beef
3 quarts of water
1 pint of table-beer
2 onions
2 carrots
2 turnips
1 head of celery
pepper and salt to taste
thickening of butter and flour.

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Instructions

Put the meat, beer, and water in a stewpan; simmer for a few minutes, and skim carefully.
Add the vegetables and seasoning; stew gently till the meat is tender.
Thicken with the butter and flour, and serve with turnips and carrots, or spinach and celery.
Time.—3 hours, or rather more.
Sufficient for 12 persons.