Mulled Wine
User Reviews
5
3 reviews
Excellent
-
Cook Time
1 hr
-
Total Time
1 hr
-
Servings
9
-
Course
Drinks
Mulled Wine
Report
A warm and soothing beverage that is great all winter, not just for Christmas.
Share:
Ingredients
- 1 ml red wine 1 bottle
- 1 cup orange juice
- 1 cup apple cider non-alcoholic
- 3 cinnamon stick
- 6 cloves
- 6 allspice berries
- 6 peppercorns
- 2-3 lices ginger fresh
- brandy optional, to taste
Instructions
- Combine juices and spices in saucepan and heat until just simmering. Hold temperature just below a simmer, steeping spices until juice is well flavored, about an hour. Strain out spices.
- Add 1 bottle of red wine and bring temperature back to just below a simmer.
- Add brandy as desired to individual serving glasses, then top with mulled wine.
Notes
- Leftover wine may be refrigerated, covered, for a couple days and reheated as needed.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
