Mushroom Sauce
User Reviews
5.0
135 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
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Servings
4 servings
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Calories
203 kcal
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Course
Condiments
-
Cuisine
French
Mushroom Sauce
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Mushroom Sauce for chicken, steak or pork.
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Ingredients
- 8 ounces mushrooms sliced or quartered, depending on size.
- 2 shallots minced, about 1/3 cup
- 4 Tablespoons butter divided
- 2 Tablespoons olive oil
- 2 Tablespoons flour (gluten free flour may be substituted)
- 1 Tablespoon fresh thyme leaves chopped
- kosher salt and white pepper to taste
- 1 cup chicken broth (or vegetable broth for a vegetarian version)
Instructions
- In a medium sized skillet over a medium heat, melt 2 Tablespoons butter and 2 Tablespoons olive oil. Add shallots, mushrooms and fresh thyme and sauté, stirring frequently, about 5 minutes, or until mushrooms are tender.
- Remove mushrooms and shallots from skillet, but do not wipe. 2 Tablespoons butter and 2 Tablespoons flour and stir over medium heat for about 2 minutes. Adjust heat so that butter and flour do not brown. The roux should be pale golden
- Slowly add in the broth, whisking to incorporate. Cook for about 5 minutes, or until sauce is desired consistency. If you'd like a thicker sauce, add less broth. For a thinner sauce, add a bit more. Add sautéed mushrooms and serve over meat, chicken or pork.
Nutrition Information
Show Details
Serving
1serving
Calories
203kcal
(10%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
0.5g
Cholesterol
31mg
(10%)
Sodium
313mg
(13%)
Potassium
251mg
(7%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
435IU
(9%)
Vitamin C
5mg
(6%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 203 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 203kcal | 10% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 313mg | 13% |
| Potassium | 251mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 435IU | 9% |
| Vitamin C | 5mg | 6% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
135 reviews
Excellent
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