No Bake Gingerbread Cheesecake
User Reviews
4.8
42 reviews
Excellent
No Bake Gingerbread Cheesecake
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This gingerbread cheesecake has all the spices you'd find in traditional gingerbread, but it's all mixed up in an easy, creamy no bake cheesecake!
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Ingredients
For the crust:
- 1 3/4 cups crushed graham crackers
- 1/4 cup brown sugar
- 1/2 cup melted butter
For the cheesecake:
- 1 cup heavy cream
- 1 cup powdered sugar plus 3 tablespoons
- 16 ounces cream cheese room temperature
- 1/4 cup molasses
- 2 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground nutmeg
- 4 Biscoff cookies (or gingerbread cookies) crumbled
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Instructions
For the crust:
- In a medium mixing bowl mix together graham cracker crumbs and brown sugar. Add in melted butter and mix until fully incorporated.
- Press your graham cracker mixture evenly into the bottom of a 9-inch spring-form pan.
- Place in the freezer while you prepare the cheesecake filling.
For the cheesecake:
- Add the heavy whipping cream and 3 tablespoons of powdered sugar to a mixing bowl. Beat with an electric mixture until stiff peaks form. Set aside.
- In a large mixing bowl, beat together the cup of powdered sugar and the cream cheese until smooth. Mix in the molasses, cinnamon, ginger, and nutmeg until all ingredients are mixed together.
- Fold the whipped cream into the cheesecake mixture until everything is well mixed.
- Spoon cream cheese filling onto prepared graham cracker crust.
- Smooth the top of the cheesecake with an off-set spatula.
- Refrigerate for 5 hours or until fully set.
- Sprinkle with the crumbled cookies before serving.
Notes
- You may substitute gingersnaps for the graham crackers if you like a really strong gingerbread flavor.
Nutrition Information
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Serving
1slice
Calories
492kcal
(25%)
Carbohydrates
41g
(14%)
Protein
5g
(10%)
Fat
35g
(54%)
Saturated Fat
20g
(100%)
Cholesterol
107mg
(36%)
Sodium
359mg
(15%)
Potassium
254mg
(7%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
1243IU
(25%)
Vitamin C
1mg
(1%)
Calcium
103mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 492 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 492kcal | 25% |
| Carbohydrates | 41g | 14% |
| Protein | 5g | 10% |
| Fat | 35g | 54% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 107mg | 36% |
| Sodium | 359mg | 15% |
| Potassium | 254mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 1243IU | 25% |
| Vitamin C | 1mg | 1% |
| Calcium | 103mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
42 reviews
Excellent
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