No Bake Peanut Butter Cookie Dough Bars
User Reviews
0.0
0 reviews
Unrated
No Bake Peanut Butter Cookie Dough Bars
Report
These delicious No Bake Peanut Butter Cookie Dough Bars are the ultimate treat. They're made with an egg free (and dairy-free!) cookie dough base and a chocolate peanut butter topping. They're a naturally vegan dessert and totally addictive.
Share:
Ingredients
For the cookie dough:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoons baking soda
- ½ teaspoon sea salt
- ¾ cup granulated sugar
- ¼ cup brown sugar
- ½ cup coconut oil melted
- ¼ cup water
- 1 tablespoon chia seeds ground
For the peanut butter topping:
- 1 cup powdered sugar
- ¾ cup peanut butter
- ¼ cup chocolate chips melted
For the chocolate drizzle:
- ¼ cup milk of your choice I use almond, but any kind will do
- 3 tablespoons chocolate chips
Instructions
- Line an 8x8 inch pan with parchment paper.
- In a medium sized bowl, whisk the flour, baking powder, baking soda, and sea salt. In a large bowl, whisk the sugars with the melted coconut oil, water, and chia seeds. Add the dry ingredients all at once and stir till combined. Press into the prepared pan and place it in your fridge.
- In a medium sized bowl, beat the powdered sugar, peanut butter, and melted chocolate chips until it resembles batter. Spoon this on top of the cookie dough and smooth out using a spatula. Place the pan back into the fridge.
- Heat the milk in a small pan over medium heat until it begins to steam. Remove the pan from the heat and add the chocolate chips. Let the pan sit for a few moments to melt the chocolate chips then whisk to combine. Drizzle the top of the bars with the chocolate.
- Cut the bars into 24 pieces - see notes. Store the cookie dough bars, covered, in your fridge.
Notes
- These cookie dough bars are best cut into 24 pieces, rather than the 12 pieces like in the pictures. They're a deliciously rich dessert.
- I've sprinkled a little powdered sugar and cocoa powder on top, but this is really only for aesthetics and does not affect the taste.
Nutrition Information
Show Details
Calories
199kcal
(10%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Sodium
136mg
(6%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
15IU
(0%)
Calcium
25mg
(3%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 199 kcal
% Daily Value*
| Calories | 199kcal | 10% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Sodium | 136mg | 6% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 15IU | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
