No Bake Rhubarb Dream Bars

User Reviews

4.3

183 reviews
Good
  • Prep Time

    15 mins

  • chilling

    3 hrs

  • Total Time

    3 hrs 15 mins

  • Servings

    9 -12 servings

  • Calories

    311 kcal

  • Course

    Dessert

  • Cuisine

    American

No Bake Rhubarb Dream Bars

No Bake Rhubarb Dream Bars are light as air treats flushed with a hint of pink from the season's first rhubarb.  Eat them chilled, or frozen, it's all good.

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Ingredients

Servings

crust

  • 10 full graham crackers, about 1 sleeve
  • 1 Tbsp packed brown sugar
  • 6 Tbsp butter, melted

filling

  • 2 cups chopped rhubarb (1 inch pieces)
  • 4 Tbsp sugar
  • 1 tsp vanilla bean paste (or a whole vanilla bean, seeds removed, or 1 tsp vanilla extract)
  • 1 Tbsp lemon juice
  • 1/2 cup sweetened condensed milk
  • 1 cup cold heavy cream
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Instructions

  1. Combine the graham cracker crumbs, the sugar, and melted butter together until fully combined. Press the crust firmly and evenly into the bottom of a 9x9 square baking pan. I like to spray it lightly and then line with a long piece of parchment so I can lift out the chilled bars for neater cutting. This is optional. Chill the crust while you make the filling.
  2. Put the chopped rhubarb and sugar in a saucepan along with 6 tablespoons of water. Bring it up to a boil and simmer until thick and soft...about 5 minutes. Stir frequently so the fruit doesn't scorch. Puree the mixture until completely smooth. Blend in the vanilla and lemon and set aside to cool.
  3. When the rhubarb is cooled blend in the condensed milk.
  4. Whip the cream to stiff peaks. Fold in the rhubarb mixture gently but completely. Spread evenly over the crust and put back in the refrigerator to chill for at least 2-3 hours.
  5. The bars can be served chilled, or even frozen.

Nutrition Information

Show Details
Calories 311kcal (16%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 20g (31%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.3g Cholesterol 56mg (19%) Sodium 193mg (8%) Potassium 200mg (6%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 695IU (14%) Vitamin C 3mg (3%) Calcium 105mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 9-12 servings

Amount Per Serving

Calories 311 kcal

% Daily Value*

Calories 311kcal 16%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 20g 31%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.3g 15%
Cholesterol 56mg 19%
Sodium 193mg 8%
Potassium 200mg 4%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 695IU 14%
Vitamin C 3mg 3%
Calcium 105mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

183 reviews
Good

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