No Bake Snickers Bar Pie
User Reviews
4.9
27 reviews
Excellent
No Bake Snickers Bar Pie
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This is one of the easiest and most delicious no bake pies that you make. You will love the snickers pieces in every bite!
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Ingredients
Crust
- 1 ½ cups graham cracker crumbs, about 12 whole crackers
- ¼ cup granulated sugar
- ½ cup salted butter, melted
Snickers Filling
- 8 ounces cream cheese, softened
- ½ cup crunchy peanut butter
- 1 cup powdered sugar
- 8 ounces whipped topping, thawed
- 6 full-sized Snickers Bars, chopped, reserve some for top
- chopped peanuts, for topping if desired
- caramel sauce, for topping if desired
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Instructions
Crust
- Add 1 ½ cups graham cracker crumbs, ¼ cup granulated sugar, and melted ½ cup salted butter, to a medium bowl and mix until combined. It should resemble damp sand. (You can also use a pre-made crust instead).
- Press the mixture evenly into a 9-inch pie pan, going all the way up the sides. Use your fingers or the bottom of a flat measuring cup or glass to really pack the crumbs together.
- Chill the crust in the refrigerator while you prepare the filling.
Snickers Filling
- Add 8 ounces cream cheese, ½ cup crunchy peanut butter, and 1 cup powdered sugar to a large bowl and beat with a hand mixer or a stand mixer fitted with a paddle attachment until well combined.
- Fold in 8 ounces whipped topping, followed by the chopped 6 full-sized Snickers Bars, reserving a few of the Snickers for garnishing the top.
- Spread the filling evenly in the chilled pie shell and top with the reserved Snickers, and chopped peanuts,. Chill for at least 3 hours.
- Drizzle with caramel sauce, before serving.
Notes
- Originally posted on May 5, 2016
- Updated on May 16, 2024
Nutrition Information
Show Details
Calories
512kcal
(26%)
Carbohydrates
45g
(15%)
Protein
8g
(16%)
Fat
35g
(54%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Trans Fat
0.5g
Cholesterol
60mg
(20%)
Sodium
385mg
(16%)
Potassium
220mg
(6%)
Fiber
2g
(8%)
Sugar
34g
(68%)
Vitamin A
757IU
(15%)
Vitamin C
0.004mg
(0%)
Calcium
72mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 512 kcal
% Daily Value*
| Calories | 512kcal | 26% |
| Carbohydrates | 45g | 15% |
| Protein | 8g | 16% |
| Fat | 35g | 54% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 60mg | 20% |
| Sodium | 385mg | 16% |
| Potassium | 220mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 34g | 68% |
| Vitamin A | 757IU | 15% |
| Vitamin C | 0.004mg | 0% |
| Calcium | 72mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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