Nutella Snickerdoodles

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5.0

3 reviews
Excellent

Nutella Snickerdoodles

A soft, chewy Nutella cookie with a hint of cinnamon making a ridiculous, delicious combination.

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Ingredients

Servings
  • 2 cups flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup butter softened
  • cup Nutella
  • ¾ cup granulated sugar
  • ½ cup brown sugar
  • 2 large eggs
  • 3 tablespoons granulated sugar
  • 1 ½ teaspoons cinnamon
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Instructions

  1. Preheat oven to 350F. Line cookie sheets with parchment paper.
  2. In a small bowl sift together flour, baking powder, and salt in a medium bowl. Set aside.
  3. In a large mixing bowl or stand mixer cream together butter, Nutella, sugar, and brown sugar until light and fluffy. Stir in eggs, then mix in dry ingredients. Mix until well combined.
  4. In a small mixing bowl stir together the remaining 3 tablespoons of sugar and 1 ½ teaspoons of cinnamon.
  5. Scoop balls of cookie dough, I used my cookie dough scooper. Roll the cookie dough pieces into the cinnamon and sugar mixture. Place cookie dough on the cookie sheet once rolled in the cinnamon and sugar.
  6. Place cookies in preheated oven and bake for 10-12 minutes.
  7. Slightly cool cookies on the cookie sheet before removing and devouring.

Nutrition Information

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Calories 147kcal (7%) Carbohydrates 23g (8%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 23mg (8%) Sodium 66mg (3%) Potassium 72mg (2%) Sugar 14g (28%) Vitamin A 140IU (3%) Calcium 29mg (3%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 147 kcal

% Daily Value*

Calories 147kcal 7%
Carbohydrates 23g 8%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 23mg 8%
Sodium 66mg 3%
Potassium 72mg 2%
Sugar 14g 28%
Vitamin A 140IU 3%
Calcium 29mg 3%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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