
Nutella Snickerdoodles
User Reviews
5.0
3 reviews
Excellent

Nutella Snickerdoodles
Report
A soft, chewy Nutella cookie with a hint of cinnamon making a ridiculous, delicious combination.
Share:
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ cup butter softened
- ⅓ cup Nutella
- ¾ cup granulated sugar
- ½ cup brown sugar
- 2 large eggs
- 3 tablespoons granulated sugar
- 1 ½ teaspoons cinnamon
Instructions
- Preheat oven to 350F. Line cookie sheets with parchment paper.
- In a small bowl sift together flour, baking powder, and salt in a medium bowl. Set aside.
- In a large mixing bowl or stand mixer cream together butter, Nutella, sugar, and brown sugar until light and fluffy. Stir in eggs, then mix in dry ingredients. Mix until well combined.
- In a small mixing bowl stir together the remaining 3 tablespoons of sugar and 1 ½ teaspoons of cinnamon.
- Scoop balls of cookie dough, I used my cookie dough scooper. Roll the cookie dough pieces into the cinnamon and sugar mixture. Place cookie dough on the cookie sheet once rolled in the cinnamon and sugar.
- Place cookies in preheated oven and bake for 10-12 minutes.
- Slightly cool cookies on the cookie sheet before removing and devouring.
Nutrition Information
Show Details
Calories
147kcal
(7%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
23mg
(8%)
Sodium
66mg
(3%)
Potassium
72mg
(2%)
Sugar
14g
(28%)
Vitamin A
140IU
(3%)
Calcium
29mg
(3%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 147 kcal
% Daily Value*
Calories | 147kcal | 7% |
Carbohydrates | 23g | 8% |
Protein | 1g | 2% |
Fat | 5g | 8% |
Saturated Fat | 3g | 15% |
Cholesterol | 23mg | 8% |
Sodium | 66mg | 3% |
Potassium | 72mg | 2% |
Sugar | 14g | 28% |
Vitamin A | 140IU | 3% |
Calcium | 29mg | 3% |
Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes